Shift Leader: Inspire Teams & Deliver Great Service

Everyday Coffee Company

Concord (NH)

On-site

USD 32,000 - 42,000

Full time

4 days ago
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Job summary

Dunkin’ in Concord, NH is seeking a Shift Leader to coach restaurant team members during shifts, ensure brand standards, and deliver great guest service. You will set goals, assign duties, and motivate the team with timely feedback.

Responsibilities include supervising daily operations, supporting the Restaurant Manager, maintaining food safety, handling cash, and preparing for upcoming shifts. Strong English proficiency and prior leadership in a fast-paced setting are preferred.

Qualifications

  • Must be at least 18 years old.
  • HS Diploma or GED preferred.
  • Basic computer skills.
  • Fluent in spoken and written English.
  • Leadership experience in retail, restaurant or hospitality.
  • Proven ability to lead teams and manage daily store operations.

Responsibilities

  • Perform all responsibilities of restaurant team members.
  • Support the Restaurant Manager in meeting operational goals and execution.
  • Ensure Brand standards are met throughout shift including food/beverage prep.
  • Communicate shift priorities and results to team members.
  • Complete shift deployment plans for shifts.
  • Coach team members with timely, constructive feedback.
  • Delegate tasks to ensure smooth workflow and resource use.
  • Support training of restaurant team members.
  • Oversee safety, security and profitability policies during shift.
  • Prepare the next Shift Leader for their shift.

Skills

Leadership experience
Customer service
Communication skills
Team supervision

Education

HS Diploma or GED
Minimum 18 years old

Tools

Basic computer skills

Job description

Dunkin’ in Concord, NH is seeking a Shift Leader to coach restaurant team members during shifts, ensure brand standards, and deliver great guest service. You will set goals, assign duties, and motivate the team with timely feedback.

Responsibilities include supervising daily operations, supporting the Restaurant Manager, maintaining food safety, handling cash, and preparing for upcoming shifts. Strong English proficiency and prior leadership in a fast-paced setting are preferred.

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