Shift Leader — Flexible Hours, Path to Ownership

Taziki's Mediterranean Cafe; Atlanta (GA); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Competitive Pay

Free meals

No late shifts

Flexible schedule

Ownership path

Daily pay option

Insurance options

Paid time off

Job summary

Taziki's Mediterranean Cafe in Atlanta is hiring restaurant team members. You may start with opening shifts or evenings, helping prep, serving guests, and ensuring food safety while delivering warm, friendly service.

No late nights or early mornings promised, with flexible schedules and daily pay options; we offer competitive pay, opportunities to advance, and a path toward ownership as you grow with our Mediterranean-inspired brand.

Qualifications

• Must be at least 21 years of age.
• Prior food service experience preferred.
• Leadership, guest service, and verbal communication skills with guests/team members.
• Ability to thrive in a fast-paced environment, balancing multiple tasks and priorities.
• Ability to follow instructions and adhere to the policies and procedures.
• Energetic, ready to learn, loves fresh food.
• Work flexible schedule.
• Dependable, reliable, and trustworthy.
• Must have or obtain a Food Manager’s certification shortly after beginning employment.

Responsibilities

• Serving guests and making meaningful connections.
• Opening & closing tasks.
• Being responsible for the restaurant when a manager isn’t on duty.
• Setting the tone for the shift and giving clear directions to the team.
• Mastering menu and product knowledge.
• Supporting or working stations when needed (kitchen included).
• Prepping food and doing side work.
• Following proper cash handling and payment procedures.
• Maintaining Health Department Standards throughout each shift.
• Following Alcohol Handling policies and procedures.
• Proper food handling and storage of food products.
• Maintaining proper hygiene, uniform, and appearance.

Skills

Food service experience

Leadership

Guest service

Verbal communication

Fast-paced environment

Food safety basics

Follow instructions

Flexible schedule

Dependable

Food Manager certification

Job description

Taziki's Mediterranean Cafe in Atlanta is hiring restaurant team members. You may start with opening shifts or evenings, helping prep, serving guests, and ensuring food safety while delivering warm, friendly service.

No late nights or early mornings promised, with flexible schedules and daily pay options; we offer competitive pay, opportunities to advance, and a path toward ownership as you grow with our Mediterranean-inspired brand.