Shift Leader: Flexible Hours & Guest-Driven Operations

Hunter Super Techs - TurnPoint; Greenfield (IN); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Medical insurance

401k

Vacation pay after 1 year

Flexible hours

No late nights

Job summary

Southern Rock Restaurants, LLC in Indiana seeks a Shift Leader to oversee restaurant shifts, coach team members and ensure food safety and quality. You will open and close the restaurant, manage inventory, and maintain guest satisfaction by applying the Six Service Standards.

Ideal candidates are team players with strong communication, high energy, and the ability to stand 10 hours and lift up to 50 lbs. Flexible hours and tips available; medical and 401k after one year.

Qualifications

• Team player with ability to work well with others.
• Positive energy with a desire to learn and grow.
• Strong communication skills.
• Must be able to stand for up to 10 hours consecutively.
• Must be able to lift up to 50 lbs; some overhead lifting.
• Must have reliable transportation.

Responsibilities

• Lead, monitor, coach and train team members to ensure operational execution.
• Adheres to scheduled and projected labor metrics while monitoring sales during the shift.
• Ensures all cleaning duties and tasks are completed thoroughly and with integrity.
• Proficient in all restaurant positions and work hands-on with team members in each area.
• Works as part of a team to provide an exceptional Guest experience.
• Ensure Guest satisfaction by following the Six Service Standards and PLUS 1 as needed.
• Performs opening and closing managerial duties including readiness checklists and cash handling duties.
• Handles Guest issues or conflicts and reports them to the General Manager immediately.
• Places, checks in, and stores food and orders.
• Completes daily temperature line checks to ensure food safety practices are adhered to.
• Help maintain a safe, clean, and fun work environment.
• Communicate effectively to the management team regarding essential information impacting the business.
• Report any team member issues or concerns to the General Manager.

Skills

Team player

Positive energy

Strong communication

Stamina/Endurance

Lifting up to 50 lbs

Reliable transportation

Job description

Southern Rock Restaurants, LLC in Indiana seeks a Shift Leader to oversee restaurant shifts, coach team members and ensure food safety and quality. You will open and close the restaurant, manage inventory, and maintain guest satisfaction by applying the Six Service Standards.

Ideal candidates are team players with strong communication, high energy, and the ability to stand 10 hours and lift up to 50 lbs. Flexible hours and tips available; medical and 401k after one year.