Shift Leader: Flexible Hours, Growth Path, Weekly Pay

carrols; Lonoke (AR); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Weekly pay

Meal discounts

Quarterly bonus

Flexible schedules

Leadership training

Growth opportunities

Paid time off

Medical, dental, vision & 401(k)

Job summary

Carrols is seeking an Hourly Shift Coordinator for Burger King to lead line operations and ensure fast, friendly service with high standards of cleanliness and safety.

You will coach Team Members, manage shift execution, and contribute to profitability while growing into greater leadership responsibilities. This entry‑level role offers learning, development, and growth opportunities within a fast-paced restaurant environment.

Qualifications

• At least 18 years of age.
• High School Diploma or GED preferred.
• Experience in restaurants, retail, or another fast-paced environment.
• People-first attitude with strong communication skills.
• Ability to motivate others and solve problems confidently during busy shifts.
• Commitment to great guest experiences, BK standards, and learning new responsibilities.

Responsibilities

• Create great guest experiences by guiding the team to deliver fast, friendly service in a clean environment.
• Coach and motivate the crew by offering feedback and supporting development throughout the shift.
• Lead shift operations by executing the shift plan, upholding BK standards, directing workflow, and stepping in wherever needed.
• Support profitability by following cash control procedures, helping manage inventory, and receiving truck orders.

Skills

People-oriented

Communication skills

Problem solving

Restaurant experience

Education

High School Diploma or GED

Job description

Carrols is seeking an Hourly Shift Coordinator for Burger King to lead line operations and ensure fast, friendly service with high standards of cleanliness and safety.

You will coach Team Members, manage shift execution, and contribute to profitability while growing into greater leadership responsibilities. This entry‑level role offers learning, development, and growth opportunities within a fast-paced restaurant environment.