Shift Leader: Build Teams & Guest Experience

coles-group; Fostoria (OH); On-site; USD 26,000 - 34,000; Full time

Benefits offered by this job

Flexible Schedule

Discounted beverages and meals

Best in Class Training & Continuous学习

Advancement Opportunities

Paid Time Off

401(k) Retirement Plan

Medical, Dental and Vision

Rockstar Award Opportunities

Job summary

Dunkin’ is hiring a Shift Leader to oversee restaurant operations on a shift-by-shift basis and support the management team with coaching and guidance to ensure tasks are completed effectively.

Ideal candidates bring time management and guest service skills, are at least 18, and are adaptable across retail, restaurant, or hospitality environments. We offer flexible scheduling, training, and opportunities for advancement along with competitive benefits.

Qualifications

• Must be 18 years of age or older.
• Preferably have previous management experience in retail, restaurant, or hospitality.
• Demonstrates time management, guest service, and accuracy in tasks.

Responsibilities

• Supervise restaurant operations on a shift-by-shift basis.
• Assist management with team member support and coaching.
• Ensure tasks are performed effectively and guest service is prioritized.

Skills

Time management

Guest service

Attention to detail

Job description

Dunkin’ is hiring a Shift Leader to oversee restaurant operations on a shift-by-shift basis and support the management team with coaching and guidance to ensure tasks are completed effectively.

Ideal candidates bring time management and guest service skills, are at least 18, and are adaptable across retail, restaurant, or hospitality environments. We offer flexible scheduling, training, and opportunities for advancement along with competitive benefits.