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Newk's Eatery in Starkville, MS is seeking a Shift Leader to guide daily operations, coach team members, and deliver a great guest experience during each shift. You’ll oversee front- and back-of-house tasks, monitor quality and safety, and help ensure smooth, efficient service.
As a Shift Leader, you’ll manage priorities during busy periods, support recruitment and training, and communicate clearly with management to keep standards high and guests satisfied.
At Newk's Eatery, our Shift Leaders help create a great guest experience every shift. You lead day-to-day operations, support your team in delivering quality food and friendly service, and help the restaurant run smoothly, safely, and efficiently.
Schedule type: Full-time and part-time
Lead and motivate team members to deliver the Newk's Experience, with a focus on guest satisfaction
Support front- and/or back-of-house operations to ensure standards, policies, and procedures are followed
Monitor food quality, cleanliness, and safety practices throughout the shift
Coordinate shift tasks, prioritize needs as they arise, and ensure products are prepared and served correctly
Assist with cash handling and operational accuracy as needed
Maintain a respectful, positive, and professional work environment
Support recruiting, training, and coaching efforts to help team members succeed
Communicate clearly with management and other team leads to drive consistency
Leadership experience in a restaurant or customer-focused environment (preferred)
Strong communication skills and the ability to coach others in the moment
Commitment to safety, sanitation, and quality standards
Ability to manage multiple priorities during busy periods
A professional, guest-first attitude and a team-centered mindset
Flexibility to work varied shifts, including evenings and weekends
You'll be part of a brand that values quality, teamwork, and creating an experience guests remember. As a Shift Leader, you'll have the opportunity to lead, develop your skills, and contribute to the success of your restaurant every day.