Shift Lead

Newk's Eatery | CKJ/Temcomp, LLC

Vestavia Hills (AL)

On-site

USD 17,000 - 25,000

Full time

14 days+
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Benefits offered by this job

BCBS Insurance
401 K
PTO
Employee meal discounts
Leadership development
Flexible scheduling

Job summary

Newk’s Eatery is seeking an energetic Shift Leader to guide daily restaurant operations, coach team members, and ensure an exceptional guest experience in a fast-paced setting. This role supports the General Manager and Assistant General Manager, promoting service excellence and food quality during each shift.

Responsibilities include leading opening, mid-shift, and closing duties; maintaining safety and cleanliness; monitoring labor and costs; training staff; and cultivating a positive,

Qualifications

  • High school diploma or equivalent required.
  • Minimum 1 year of restaurant or food service experience; leadership preferred.
  • ServSafe certification is preferred or willingness to obtain.

Responsibilities

  • Lead and motivate the team during each shift.
  • Ensure excellent guest service and resolve guest concerns professionally.
  • Coach, train, and develop team members for growth.
  • Assign and monitor opening, mid-shift, and closing duties.
  • Maintain food quality, cleanliness, and food safety standards.
  • Monitor labor, food costs, and minimize waste.
  • Assist with inventory, ordering, and cash handling.
  • Conduct daily shift huddles and communicate goals clearly.
  • Support all restaurant positions as business needs require.
  • Maintain a positive, respectful, and team-focused work environment.

Skills

Leadership
Communication
Hospitality
Dependable
Multitask
Coaching
ServSafe Certification

Education

High school diploma

Tools

ServSafe Manager Certification (preferred)

Job description

Shift Lead - Newk’s Eatery

Lead the Shift. Inspire the Team. Deliver an Exceptional Guest Experience.

Newk’s Eatery is looking for energetic, dependable, and motivated Shift Leaders to help lead our team and deliver the outstanding food and hospitality our guests expect. If you’re passionate about serving others, enjoy leading by example, and thrive in a fast-paced environment, we’d love to meet you.

What You’ll Do

As a Shift Leader, you’ll be responsible for leading daily restaurant operations while supporting the General Manager and Assistant General Manager. You’ll coach team members, ensure operational excellence, and create an exceptional experience for every guest.

Responsibilities
  • Lead and motivate the team during each shift
  • Ensure excellent guest service and resolve guest concerns professionally
  • Coach, train, and develop team members
  • Assign and monitor opening, mid-shift, and closing duties
  • Maintain food quality, cleanliness, and food safety standards
  • Monitor labor, food costs, and minimize waste
  • Assist with inventory, ordering, and cash handling
  • Conduct daily shift huddles and communicate goals clearly
  • Support all restaurant positions as business needs require
  • Maintain a positive, respectful, and team-focused work environment
What We’re Looking For
  • Strong leadership and communication skills
  • Positive attitude with a passion for hospitality
  • Dependable, organized, and able to multitask
  • Ability to coach and motivate others
  • Comfortable working in a fast-paced environment
  • Flexible availability, including evenings, weekends, and holidays
  • ServSafe Manager Certification (or willingness to obtain)
Qualifications
  • High school diploma or equivalent
  • Minimum of 1 year of restaurant or food service experience
  • Previous leadership or trainer experience preferred
  • Ability to work at least 30 hours per week
  • Valid driver’s license and reliable transportation preferred
  • Must be 21 years+
Physical Requirements
  • Stand and walk for up to 10 hours per shift
  • Lift and carry up to 40-50 pounds
  • Bend, reach, stoop, and work in varying temperatures
  • Work safely around common food allergens
Why Join Newk’s?
  • Competitive hourly pay
  • Opportunities for advancement
  • Leadership development and training
  • Flexible scheduling
  • Employee meal discounts
  • Positive, team-oriented culture
  • BCBS Insurance
  • 401 K
  • PTO
  • Be part of a company committed to quality, hospitality, and community
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