Shift Leader

Firehouse Subs by CTRG; San Marcos (TX); On-site; USD 35,000 - 55,000; Full time

Benefits offered by this job

Employee discounts

Flexible schedules

Comprehensive Benefits – Medical, Dental, Vision, Prescription, Life Insurance

401(k) with Employer Match + Profit Sharing

Referral Bonuses

Job summary

Firehouse Subs by CTRG in San Marcos, Texas, is seeking a Team Leader to oversee operations during shifts, ensuring excellent service and supporting the team. Candidates need previous leadership experience in food service or retail and must possess strong communication skills. The role offers ample growth opportunities, a supportive environment, and includes benefits like employee discounts, flexible schedules, and 401(k) with employer match. Join us in building a career with a team that values teamwork and service.

Qualifications

• Previous leadership or supervisory experience in food service or retail.
• Strong communication and organizational skills.
• Ability to be on your feet for up to 13 hours and lift up to 50 lbs.

Responsibilities

• Lead the team during assigned shifts, ensuring top-tier service.
• Coach, train, and motivate Crew Members.
• Maintain compliance with health, labor, and safety regulations.
• Support General Manager with operational tasks.
• Ensure restaurant cleanliness, safety, and efficiency.

Skills

Leadership in food service or retail

Strong communication skills

Organizational skills

Positive attitude

Work ethic

Job description

Benefits

• Employee discounts
• Flexible schedule
• Opportunity for advancement
• Training & development

Lead with Heart. Serve with Purpose.

At Firehouse Subs, we’re not just serving subs — we’re serving communities. As a Team Leader, you’ll guide the team through high‑energy shifts, support operations, and ensure every guest leaves happy. This is your opportunity to grow your leadership skills in a fast‑paced, people‑first environment with a team that’s got your back.

What You’ll Do

• Lead the team during assigned shifts, ensuring top‑tier service and food quality
• Coach, train, and motivate Crew Members to uphold Firehouse Subs standards
• Maintain compliance with local, state, and federal regulations (health, labor, safety, etc.)
• Support General Manager with operational tasks, scheduling, inventory, and shift execution
• Ensure restaurant cleanliness, safety, and efficiency at all times
• Help manage food/labor costs and drive sales growth
• Communicate effectively with team and management
• Represent Firehouse Subs with professionalism and positivity

What We’re Looking For

• Previous leadership or supervisory experience in food service or retail
• Strong communication and organizational skills
• Positive, professional appearance and attitude
• Ability to be on your feet for up to 13 hours and lift up to 50 lbs
• Strong work ethic and a “lead by example” mentality

Perks & Benefits

• Tips + Employee Discounts
• Flexible Schedules
• Comprehensive Benefits – Medical, Dental, Vision, Prescription, Life Insurance
• 401(k) with Employer Match + Profit Sharing
• Supportive, team‑focused work environment
• Referral Bonuses

Why Join Firehouse Subs?

We’re part of a growing team with 20+ locations under one leadership group, and we’re committed to building careers — not just jobs. If you’re dependable, energetic, and love working with people, you’ll thrive in our culture of teamwork, respect, and service.