Shift Leader

Workstream

Georgetown (TX)

On-site

USD 30,000 - 40,000

Full time

14 days+

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Job summary

Workstream is looking for a Shift Leader in Georgetown, TX to oversee in-store operations. The Shift Leader plays a crucial role in maintaining exceptional store conditions and ensuring efficient employee performance. Additionally, you will greet customers, handle orders and payments, and work closely with your team to follow safety and cleanliness protocols. Ideal candidates are energetic, flexible, and committed to customer satisfaction. If you thrive in fast-paced environments, this role is for you.

Qualifications

  • Ability to understand and adhere to all company policies and procedures.
  • Flexibility to work day and night shifts, weekends, and holidays.
  • Ability to stand for long hours in a fast-paced environment.

Responsibilities

  • Greet customers and serve food and beverages with a positive attitude.
  • Input orders into a point-of-sale system and handle payments accurately.
  • Ensure restaurant cleanliness daily and maintain a neat appearance.

Skills

Energetic
Team Player
Customer Service
Flexibility
Ethical

Job description

Shift leader helps oversee in-store operations alongside the General Manager. The Shift leader plays a major role in ensuring the store is in exceptional order and that all employees are performing duties properly and efficiently. Shift leaders must lead by example and execute systems and procedures with 100% integrity. As a Shift leader, your attitude needs to be enthusiastic, friendly, and positive, and follow all guidelines and initiatives outlined in the "line employee" description.

Responsibilities
  • Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.
  • Input orders into a point‑of‑sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required.
  • Work together with the line team to prepare cold and hot subs to customer specifications, while following cooking instructions, safety procedures, and sanitary requirements.
  • Use specific kitchen machinery such as knives, grills, slicers, etc.
  • Ensure restaurant cleanliness daily by clearing and wiping tables, sweeping and mopping floors, washing and sanitizing kitchen utensils, and servicing restrooms.
  • Communicate effectively with team members and management to create work schedules, train new employees, and resolve any interpersonal issues as needed.
  • Handle customer concerns and complaints professionally and calmly to resolve problems according to Jersey Mike's standards and policy.
  • Maintain a neat and tidy appearance by wearing required uniform and adhering to a corporate dress code.
Requirements
  • Be energetic, hard‑working, and ethical
  • Ability to understand and adhere to all company policies and procedures
  • Commitment to learning
  • Have strong desire to work as a Team Player
  • Flexibility to work day and night shifts, weekends, and holidays
  • Ability to stand for long hours at a time and work in a fast‑paced environment
  • Positive attitude and commitment to customer satisfaction

10104 Ranch Rd 2338 suite 150, Georgetown, TX 78633, USA

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