Shift Leader

IMA PAYROLL LLC; Baltimore (MD); On-site; USD 22,000 - 28,000; Full time

Benefits offered by this job

Tips

Paid Time Off after 90 days

Instant Pay

Growth opportunity

Medical, dental, and vision benefits

401k participation

Company swag

Free pizza

Job summary

IMA PAYROLL LLC is seeking a Shift Leader to run daily shifts, lead with personality, and ensure guests and employees leave with smiles. The role emphasizes hospitality, on-floor leadership, and maintaining fast-paced operations in a customer-focused shop.

Candidates should be able to manage time effectively, multitask, and communicate in English. A Food Safety Certification will be required within 45 days of starting employment, with opportunities for growth and benefits provided.

Qualifications

• Must pass Food Safety Certification within 45 days of start.

Responsibilities

• Lead shift operations to ensure smooth service and guest satisfaction.
• Maintain high standards of cleanliness and organization on the shop floor.

Skills

Fast-paced operations

Hospitality excellence

Time management

Multitasking

On-floor presence

English speaking

Job description

THE JOB

Shift Leaders do exactly what you would expect – run shifts. Lead with personality and execute day-to-day operations ensuring all guests and employees leave with smiles on their faces.

We're pizza's future. We're a mission-driven, culture-carrying community. We're that better flavor, quality ingredients, kinda pie. We're not 'Big Pizza,' and proud to be so. Because we're doing more – a more livable wage, a more socially conscious vision, and more real actions. And we're being more; so, expect more.

WE PROVIDE

• Tips
• Paid Time Off (PTO) after 90 days of employment
• Instant Pay
• Growth opportunity
• Medical, dental, and vision benefits
• Option to participate in company 401k
• Company swag you'll want to wear!
• Free pizza

IN SHOP REQUIREMENTS

• Ability to manage a fast-paced, high-volume, clean, customer-focused shop.
• Best in class hospitality
• As a requirement of the position, shift leaders must pass a Food Safety Certification course within 45 days of start.
• Strong time-management skills. Ability to multi-task, to prioritize, and to organize.
• Must spend 80-90% of working shift on the floor or in the front of the shop.
• Be able to lift at least 30 pounds regularly and frequently reach, crouch, squat + bend
• Be able to exert well-paced mobility for up to 8 hours or as needed
• Be able to handle a knife confidently
• Be able to speak conversational English