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Shift Leader

Jersey Mike's Subs

Atlanta (GA)

On-site

USD 30,000 - 40,000

Full time

Yesterday
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Job summary

A leading company in the food service industry is seeking a Shift Leader to support management in running the location. The ideal candidate will coach staff, ensure quality food production, and provide excellent customer service in a fast-paced environment. This role requires multitasking, effective communication, and a commitment to maintaining high standards.

Qualifications

  • Preferred 1 year QSR experience.
  • Must be 18+ to operate the slicer.
  • Serve Safe Food Handler Certification.

Responsibilities

  • Coaching staff to deliver excellent customer service.
  • Ensuring high-quality food production.
  • Managing and leading a crew of 2-5 people.

Skills

Communication
Teamwork
Customer Service
Multitasking
Sense of Urgency

Education

High school diploma or equivalent

Job description

Join to apply for the Shift Leader role at Jersey Mike's Subs

Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant, New Jersey!

The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwiches to our customers in a manner that projects a thankful and caring mentality to everyone who comes through our door. Our culture is centered around "giving" and supporting our local communities so that all can be lifted together.

"Jersey Mike's - A Sub Above"

Jersey Mikes is committed to providing our customers with the most enjoyable and satisfying experience possible through our amazing subs and unparalleled customer service.

We believe it all starts with a winning team of fun, personable, diligent, positive, energetic, eager-to-learn team players who take pride in their work and themselves. At the end of the day, they focus on delivering great customer service with a Great Big Smile! If you possess these attributes and are committed to improving upon them, we would love to speak with you about joining our team!

A Shift Leader supports the management team in running the location. Responsibilities include, but are not limited to:

  • Coaching staff to deliver excellent customer service
  • Ensuring high-quality food production
  • Delivering the Jersey Mike's experience
  • Cash handling
  • Following the Learning Management System Training Program
  • Developing team members for career growth
  • Enforcing policies and procedures
  • Participating in marketing initiatives
  • Building sales
  • Maintaining cleanliness and sanitation
  • Being certified in all four restaurant positions
  • Effective communication
  • Sense of urgency

A Shift Leader is expected to:

  • Move or transport up to 50 lbs without assistance, unless covered by medical documentation or ADA accommodations
  • Work 38-40 hours per week
  • Have reliable transportation
  • Communicate issues to management
  • Lead by example in quality, interaction, and presentation

Additional responsibilities include:

  • Creating food that meets high standards
  • Maintaining a clean restaurant environment
  • Working in a fast-paced, team-oriented atmosphere
  • Multitasking and working with urgency
  • Providing exceptional customer experiences
  • Understanding accountability and integrity
  • Key holding
  • Opening and closing the store
  • Baking bread and prepping ingredients
  • Managing and leading a crew of 2-5 people
  • Proficient in slicing

Qualifications include:

  • High school diploma or equivalent
  • Preferred 1 year QSR experience
  • Must be 18+ to operate the slicer
  • Serve Safe Food Handler Certification
  • Reliable transportation
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