Shift Lead: Warehouse & Kitchen Ops

DoorDash Essentials, LLC; Tampa (FL); On-site; USD 22,000 - 32,000; Full time

Benefits offered by this job

Market Competitive pay

Paid time off (PTO) and sick leave

Health benefits starting Day 1

401k match

Gym membership reimbursement

Monthly DashPass subscription

Employee Assistance Program

Career advancement opportunities

Job summary

DoorDash is seeking a motivated Shift Lead to manage local fulfillment center operations, supervise team members, and ensure accurate order fulfillment and safe practices. The role involves coordinating warehouse and light kitchen tasks, maintaining inventory, and driving quality and customer satisfaction on every shift.

You will lead by example, communicate effectively with team members, and adapt to a fast-paced environment while upholding safety standards and company policies.

Qualifications

• Self-motivated, positive, and a team player with integrity.
• Experience in food/beverage, warehouse, or retail environments.
• Able to lift up to 50 lbs. and operate pallet jack/hand truck.
• Able to obtain food handling certificate (training provided).
• High school diploma or GED; college degree preferred but not required.
• 18 years of age or older.
• Organized and proficient in Google Docs and Google Sheets.
• Flexible scheduling to meet site needs.

Responsibilities

• Own assigned shifts, including warehouse and kitchen processes, safety, quality, and training.
• Maintain inventory and equipment; ensure proper storage and loss prevention.
• Fulfill orders accurately and coordinate Dasher pickups to ensure smooth delivery.
• Lead Operations Associates to work safely and productively; serve as escalation point.
• Support daily tasks across warehouse and kitchen; promote a positive, safe atmosphere.

Skills

Team player

Positive attitude

Flexible schedule

Education

High school diploma or GED

Food handling certificate (training provided)

Tools

Pallet jack and hand truck

Job description

DoorDash is seeking a motivated Shift Lead to manage local fulfillment center operations, supervise team members, and ensure accurate order fulfillment and safe practices. The role involves coordinating warehouse and light kitchen tasks, maintaining inventory, and driving quality and customer satisfaction on every shift.

You will lead by example, communicate effectively with team members, and adapt to a fast-paced environment while upholding safety standards and company policies.