Shift Lead - Pizza Team: Quality, Service & Profit

PJ 5213 NANAKULI; Waianae (HI); On-site; USD 21,000 - 30,000; Full time

Job summary

Papa John’s in Hawaii is seeking a Shift Leader to supervise shifts and ensure high quality products and customer service, contributing to restaurant profitability. The role involves managing operations, enforcing company policies, and compliance with laws.

The ideal candidate has a high school diploma, strong cash management, planning and communication skills, and prior shift-lead experience. This on-site position supports inventory control and team performance to meet company goals.

Qualifications

• High School diploma or GED preferred.
• Serv-Safe/Local or State Food Service Certification preferred
• Previous restaurant shift lead experience preferred

Responsibilities

• Adheres to guidelines, techniques and expectations for each station including, but not limited to, dough management, accuracy and proper portioning. Performs assigned work station duties such as making quality products, follows all product preparations procedures and maintains established product holding times.
• Exemplifies and exhibits the Core Values, maintains a positive attitude, works well with others and is flexible and adaptable to change.
• Ensures adequate shift coverage for restaurant. Provides immediate feedback and corrects problems when identified. Maintains product quality, customer service, and performance responsibilities (such as MCE readiness, food/labor costs, restaurant cleanliness, etc.) within acceptable standards, follows all policies and procedures related to shift management.
• Contribute to profit goals by ensuring they stay within company guidelines and target goals by accurately utilizing the FOCUS System. Execute cash management duties. Assist in the management of adequate inventory levels using the company’s systems and guidelines to minimize loss.

Skills

Cash management

Planning and organization

Effective communication

Education

High School diploma or GED

Job description

Papa John’s in Hawaii is seeking a Shift Leader to supervise shifts and ensure high quality products and customer service, contributing to restaurant profitability. The role involves managing operations, enforcing company policies, and compliance with laws.

The ideal candidate has a high school diploma, strong cash management, planning and communication skills, and prior shift-lead experience. This on-site position supports inventory control and team performance to meet company goals.