Shift Lead - Opening Shift/ Mid shift

P. Terry's Burger Stand; San Antonio (TX); On-site; USD 32,000 - 40,000; Part time

Benefits offered by this job

401(k)

Dental insurance

Flexible schedule

Health insurance

Opportunity for advancement

Paid time off

Training & development

Vision insurance

Christmas bonus

Free shift meals

Job summary

An established industry player in the fast-food sector is seeking talented Managers/Shift Leaders for their opening shift. This role is perfect for individuals who thrive in a high-energy environment and are committed to delivering exceptional guest experiences. With competitive pay, unique benefits, and ample opportunities for advancement, this position offers a chance to grow within a supportive team. Join a company that values its employees and fosters a culture of teamwork and success, where everyone has the opportunity to reach their full potential.

Qualifications

• Experience in restaurant management or leadership roles.
• Ability to promote teamwork and support team members.

Responsibilities

• Open the stand at 6am and manage operations during the shift.
• Ensure cleanliness and food safety while providing excellent service.
• Support the team and maintain a positive atmosphere.

Skills

Customer Service

Teamwork

Food Safety

Cash Handling

Education

1 year of restaurant experience

Job description

Benefits:

• 401(k)
• Dental insurance
• Flexible schedule
• Health insurance
• Opportunity for advancement
• Paid time off
• Training & development
• Vision insurance

P. Terry's Potranco Location

PART-TIME and FULL-TIME POSITIONS AVAILABLE

Pay Range - $16.00/hour to $18.00/hour - depending on experience

P. TERRY'S is looking for talented Managers/Shift Leaders for our Opening Shift who are committed to providing a best-in-class guest experience, are Crew Member focused, and passionate about serving the healthiest and highest quality food and drinks of any fast food restaurant in Texas. We want leaders who are motivated and thrive in a high-energy, high-volume restaurant. Our Managers/Shift Leaders can lead in both the Back of the House (BOH) and Front of the House (FOH).

P. Terry's Perks and Benefits

• Competitive hourly wage, with quick raises and opportunities to move up.
• Unique benefits - a Christmas bonus for every employee, interest-free loans, a cake on your birthday, free shift meals, and more.
• Advancement and educational opportunities at every level of our business, so that our employees can succeed with us and in their careers beyond.
• Benefits and Paid Time Off for full-time employees.

Responsibilities

• Arrive at 6am to open the stand. Shift length can be 6-8 hours long.
• Setting up the stand which includes stocking the stations, ordering, inventory, cash handling, and food safety walk.
• Being responsible and in charge of the stand while the GM is not present.
• Supporting the team and jumping in where needed.
• Creating a positive and proactive atmosphere, while having each other’s back.
• Focus on great customer service, treating our guests like family.
• Maintaining cleanliness of the restaurant.

Requirements:

• Day shift availability.
• Managers serve safe (we can provide for you if needed).
• 1 year of restaurant experience.
• Ability to promote teamwork and develop and support others.
• Ability to lift 35-50lbs.
• Ability to lift, reach, and bend over for product.

Great growth opportunities...everyone has a chance to be what they want to be!