Shift Lead - Hospitality & Team Growth

Shake Shack Enterprises, LLC

Torrance (CA)

On-site

USD 33,000 - 39,000

Full time

6 days ago
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Benefits offered by this job

Weekly Pay
Performance bonuses
Medical, Dental, Vision Insurance
Flexible Spending Accounts
401(k) plan with Company Match
Paid Time Off
Paid Parental Leave
Employer Assistance Program (EAP)
Commuter Benefits
Employee Discounts
Career development opportunities

Job summary

Shake Shack Enterprises, LLC is seeking a capable restaurant supervisor in Torrance to manage service flow and lead a team of hourly members. You will ensure safety, cleanliness, quality, and speed while supporting operational tasks and candidate interviews.

Ideal candidates have at least 1 year of leadership experience, possess food safety certification, and demonstrate strong problem solving and communication skills in a fast-paced hospitality environment.

Qualifications

  • 1 year of restaurant leadership experience supervising a team
  • Food Safety Certification according to local jurisdiction
  • Strong problem solving skills
  • Effective communication skills, both written and verbal

Responsibilities

  • Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.
  • Help build and lead high performing team of hourly Team Members.
  • May assist with operational support functions (i.e. Purchasing, Receiving, Inventory, etc.)
  • Participates in applicant interviews and assists with employee relations.

Skills

Leadership
Communication
Problem solving

Education

Food Safety Certification

Job description

Shake Shack Enterprises, LLC is seeking a capable restaurant supervisor in Torrance to manage service flow and lead a team of hourly members. You will ensure safety, cleanliness, quality, and speed while supporting operational tasks and candidate interviews.

Ideal candidates have at least 1 year of leadership experience, possess food safety certification, and demonstrate strong problem solving and communication skills in a fast-paced hospitality environment.

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