Shift Lead: Food Service & Team Performance

Papa John's International; Conway (SC); Sur place; USD 17 000 - 22 000; Plein temps

Résumé du poste

Papa John’s International is seeking a Shift Leader to supervise shifts and work areas, ensuring high quality products and customer service while supporting restaurant profitability. Responsibilities include executing company policies, procedures, and systems, and complying with all laws and ethical practices.

Key duties include managing stations, ensuring proper dough handling and portioning, maintaining product quality, and monitoring inventory and costs.

Qualifications

• High School diploma or GED preferred.
• Serv-Safe/Local or State Food Service Certification preferred
• Previous restaurant shift lead experience preferred

Responsabilités

• Adheres to guidelines and expectations for each station, including dough management, accuracy, and proper portioning.
• Exemplifies Core Values; maintains a positive attitude; works well with others and adapts to change.
• Ensures adequate shift coverage; provides feedback and corrects problems; maintains product quality, customer service, and performance standards.
• Contributes to profit goals by using the FOCUS System; executes cash management duties; assists in inventory management to minimize loss.

Connaissances

Cash management

Planning & organization

Effective communication

Formation

High School diploma or GED

Serv-Safe/Local or State Food Service Certification

Description du poste

Papa John’s International is seeking a Shift Leader to supervise shifts and work areas, ensuring high quality products and customer service while supporting restaurant profitability. Responsibilities include executing company policies, procedures, and systems, and complying with all laws and ethical practices.

Key duties include managing stations, ensuring proper dough handling and portioning, maintaining product quality, and monitoring inventory and costs.