Shift Lead, Food Service & Hospitality (Flexible Schedule)

Pilot Company; Orange Township (MI); On-site; USD 19,000 - 26,000; Full time

Benefits offered by this job

Fuel Discount

Medical Plan

Dental Plan

Vision Plan

401(k)

Flexible Spending Accounts

Adoption Assistance

Tuition Reimbursement

Flexible Schedule

Weekly Pay

Job summary

Pilot Company is seeking a Restaurant Shift Supervisor to support restaurant management during non-peak hours. You will supervise hourly staff, ensure brand standards, and help execute shift plans while maintaining hospitality and speed of service.

The role emphasizes training, compliance with cash handling procedures, and adherence to safety and dress code standards. Expect hourly pay with weekly compensation and comprehensive benefits where offered.

Qualifications

• Experience in a fast-paced restaurant environment.
• Ability to supervise a team during non-peak hours.
• Proficiency with cash handling policies and POS procedures.

Responsibilities

• Maintain Brand and PTC restaurant standards.
• Execute shift plan and supervise team during shift.
• Follow up on assigned tasks and assist management.
• Ensure hospitality and SOS goals are met.
• Train and cross-train team members as directed.
• Enforce dress code, safety, and cash handling policies.

Skills

Team supervision

Cash handling

Food safety

Shift planning

Tools

POS system

Cash register

Job description

Pilot Company is seeking a Restaurant Shift Supervisor to support restaurant management during non-peak hours. You will supervise hourly staff, ensure brand standards, and help execute shift plans while maintaining hospitality and speed of service.

The role emphasizes training, compliance with cash handling procedures, and adherence to safety and dress code standards. Expect hourly pay with weekly compensation and comprehensive benefits where offered.