Shift Lead — Flexible Schedules, Paid Vacation & Growth

Sonic-Drive-in; Colton (CA); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Paid Vacation

Medical, Dental and Vision (after 12m)

401k plan (after eligibility)

Flexible Schedules

Discounted meals

Free soda

Competitive pay

Advancement opportunities

Job summary

Taco Bell franchise location in Colton, CA is seeking a Shift Manager to lead team members during shifts, ensure safe, friendly service, and uphold Taco Bell standards. The role supports the Restaurant General Manager by driving efficiency, resolving issues, and guiding staff.

The ideal candidate has experience in food or customer service, is reliable, and can work flexible hours including nights, weekends, and holidays. Strong math and communication skills are a plus.

Qualifications

• Friendly, customer-focused demeanor.
• Strong verbal, reading, and math abilities.
• Ability to multitask and prioritize in a fast-paced setting.

Responsibilities

• Take orders, process sales and payments, respond to customer requests.
• Resolve complaints with a smile and professionalism.
• Train and motivate team members; maintain speed of service during shifts.
• Prepare food items and ensure quality aligns with standards.
• Monitor service equipment and cleanliness; maintain safe work conditions.
• Communicate issues openly with management; ensure inventory and scheduling needs are met.
• Support schedule planning and financial feedback for store reviews.
• Ensure policy compliance and uphold safety and sanitation standards.

Skills

Friendly attitude

Customer service

Verbal communication

Multitask

Problem solving

Decision making

Education

High School Diploma or GED

Job description

Taco Bell franchise location in Colton, CA is seeking a Shift Manager to lead team members during shifts, ensure safe, friendly service, and uphold Taco Bell standards. The role supports the Restaurant General Manager by driving efficiency, resolving issues, and guiding staff.

The ideal candidate has experience in food or customer service, is reliable, and can work flexible hours including nights, weekends, and holidays. Strong math and communication skills are a plus.