Shift Lead: Fast-Paced Restaurant Ops & Team Leadership

Sonic-Drive-in

Puyallup (WA)

On-site

USD 36,000 - 48,000

Full time

14 days+
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Benefits offered by this job

Medical, dental & vision coverage
401(k) plan
Paid time off
Legal services
Identity protection

Job summary

Sonic Drive-In in Washington state is seeking a lead team member to perform, lead, and supervise station duties across fountain and frozen items, dresser, front swamp, back swamp, grill, expeditor, food prep, and drive-thru when applicable, ensuring quality and speed of service.

You will coach and train crew, ensure policies and standards are followed, assist with new-employee orientation, supervise cleaning and sanitation, and lead shift meetings.

Qualifications

  • General restaurant or retail knowledge.
  • Basic math and reading skills.
  • Effective verbal and written communication skills.
  • Ability to follow directions.
  • Multi-tasking, leadership, time-management, and conflict-resolution skills.

Responsibilities

  • Perform, lead, and supervise station duties as assigned to meet standards.
  • Ensure team works to capacity and meets speed of service standards.
  • Coaches and trains crew members on tasks.
  • Comply with company policies, procedures, and standards.
  • Assist with new employee orientation and training.
  • Report customer or employee complaints to MOD.
  • Perform regular cleaning and sanitation duties.
  • Lead shift meetings.
  • Move and stock food product weighing up to 50 pounds.
  • Perform other job-related duties as assigned.

Skills

Restaurant knowledge
Basic math
Communication skills
Leadership
Time management
Conflict resolution

Education

High school diploma or equivalent

Job description

Sonic Drive-In in Washington state is seeking a lead team member to perform, lead, and supervise station duties across fountain and frozen items, dresser, front swamp, back swamp, grill, expeditor, food prep, and drive-thru when applicable, ensuring quality and speed of service.

You will coach and train crew, ensure policies and standards are followed, assist with new-employee orientation, supervise cleaning and sanitation, and lead shift meetings.

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