Service Technician

PT Holdings LLC

Naples (FL)

On-site

USD 30,307 - 41,328

Full time

14 days+

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Benefits offered by this job

Competitive salary & on-call pay
Company vehicle & cell phone
401k & profit sharing
Medical & dental benefits
Paid holidays & vacation

Job summary

A leading commercial service company is hiring immediately for a Service Technician in Naples, Florida. This role involves diagnosing and repairing commercial kitchen equipment and HVAC systems. Offering a competitive pay rate of $22.00–30.00/hour, benefits include a company vehicle, medical/dental coverage, and a sign-on bonus. Candidates must be at least 18, have relevant experience, and a valid driver's license. Join our diverse team and thrive in a supportive environment.

Qualifications

  • Must be at least 18 years of age.
  • Valid driver's license and clean driving record required.
  • 1 year of experience in commercial cooking equipment, refrigeration, or HVAC.

Responsibilities

  • Diagnose, troubleshoot, and repair kitchen equipment.
  • Communicate repair status to customers.
  • Maintain service vehicle and adhere to safety standards.
  • Complete service calls in a timely manner.

Skills

Ability to work independently
Excellent communication skills
Attention to detail
Troubleshooting mechanical issues

Job description

Position at Whaley Foodservice

***HIRING IMMEDIATELY!!!****

***Sign On Bonus Available for Qualified Service Technicians***

Whaley Foodservice, LLC is one of the largest commercial kitchen equipment repair service companies in the Southeast comprised of over 600 employees located across 31 geographically dispersed locations.

Pay Rate: $22.00-30.00/hour*

We Offer:
  • Competitive Salary & On-call Pay
  • Company Vehicle & Cell Phone
  • Uniforms Provided
  • Meters & Test Equipment
  • Continuing Education
  • Industry Certification
  • 401k & Profit Sharing
  • Paid Holidays & Vacation
  • Medical & Dental Benefits
  • Short-Term Disability
  • Long-Term Disability Insurance (company paid)
  • Life Insurance (company paid)
  • Enjoy the benefits of our Town Shares Program - share in our company's success!
Primary Responsibilities:
  • Properly diagnose, troubleshoot, and repair commercial cooking kitchen equipment, refrigeration, or HVAC.
  • Communicates repair status updates with customer and branch office.
  • Communicate parts order(s) with branch.
  • Completes service calls accurately and in a timely manner.
  • Audits truck stock to ensure required parts are stocked.
  • Maintain service vehicle, tools, and uniforms consistent with Whaley standards and safety first.
  • Meet on-call requirements.
Minimum Requirements:
  • Must be at least 18 years of age.
  • Valid Driver's license and driving record that aligns with our safety standards.
  • Completion of a satisfactory background check and drug screen is required.
  • 1 Year of applicable experience in at least one skill set: commercial cooking equipment, commercial refrigeration, or commercial HVAC.
Skills, Abilities and Other Requirements:
  • Ability to work independently
  • Ability to accurately diagnose and troubleshoot automotive, electrical, installation, and mechanical background is a plus.
  • Journeyman License and/or CFESA certification not required but would be a plus.
  • Strong attention to detail.
  • Excellent communication and soft skills.
  • Good driving record.
Working / Environmental Conditions:
  • Regularly lift and/or move up to 50 pounds; frequently lift and/or move up to 100 pounds; and occasionally lift and/or move more than 100 pounds with assistance.
  • Repeated bending, twisting, stooping, kneeling, and climbing up and down ladders.
  • Extensive daily travel to work site location.
  • Exposure to hot grease from fryers.
  • On-call weekend rotation (frequency varies with branch size).
  • Occasional to frequent exertion in high temperature environment (over heated kitchens, rooftops, etc.).

Whaley Foodservice is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

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