Service Tech

carrols

Virginia Beach (VA)

On-site

USD 42,000 - 64,000

Full time

14 days+

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Benefits offered by this job

Medical coverage

Dental coverage

Vision coverage

Life Insurance

Dependant Life Insurance

Short-term Disability Insurance

Long-term Disability Insurance

Uniform Allowance

Incentive Bonus Plan

401(k)

Tuition Assistance

Mileage Reimbursement

Direct Deposit

Employee Assistance Program

Job summary

Carrols Corporation is seeking an Equipment Service Technician to maintain and repair equipment across Burger King restaurants. You will implement preventive maintenance, address repairs promptly, and schedule work to minimize impact on customer service and operations.

Requirements include independent work capability, effective communication, and the ability to handle multiple tasks under pressure. Electrical, plumbing, and mechanical knowledge, plus HVAC certification, are preferred.

Qualifications

General electrical, plumbing, carpentry knowledge is necessary.
General mechanical knowledge required.
Food Service Equipment Repair experience is a plus.
Certification in HVAC repair is a plus.
High School Diploma or equivalent.
Valid Driver's License required.
Independent Reliable Transportation required.
Basic computer skills required.

Responsibilities

Prioritize and complete needed repairs as they occur in a timely fashion.
Work with the R&M Budget to implement preventive maintenance procedures as defined by company representatives.
Develop a work schedule to minimize the impact on customer service and restaurant operations.

Skills

Electrical knowledge

Plumbing knowledge

Mechanical knowledge

Food service equipment repair

Independent transportation

Basic computer skills

Communication skills

Education

High School Diploma or equivalent

HVAC repair certification

Job description

Equipment Service Technician

About Us

Carrols Corporation is the largest BURGER KING franchise. We are currently looking for an experienced individual to fill the position of Equipment Service Technician for a group of our Burger King Restaurants.

Reporting to the District Manager, the candidate will be responsible for completing the duties required to maintain the physical integrity of each assigned restaurant through the implementation of preventative maintenance and responding to the maintenance needs of each restaurant.

Essential Duties and Responsibilities:

Prioritize and complete needed repairs as they occur in a timely fashion.
Work with the R&M Budget to implement preventive maintenance procedures as defined by company representatives.
Develop a work schedule to minimize the impact on customer service and restaurant operations.

Qualifications:

The candidate must have the ability to work independently. This individual must have the ability to communicate with management and coworkers, and the ability to comprehend and appropriately react to others. The candidate must have the ability to perform multiple tasks, adjust to changing assignments and maintain productivity, composure and a pleasant attitude under pressure.

Education and Experience

General electrical, plumbing, carpentry knowledge is necessary.
General mechanical knowledge required.
Food Service Equipment Repair experience is a plus.
Certification in HVAC repair is a plus.
High School Diploma or equivalent
Valid Driver's License required.
Independent Reliable Transportation required
Basic computer skills required.

We provide a compensation package that includes Medical, Dental, Vision, Life Insurance and Dependant Life Insurance. We also offer Short-term and Long-term Disability Insurance; Uniform Allowance, Incentive Bonus Plan, 401(k), Tuition Assistance, Mileage Reimbursement, Direct Deposit, and an Employee Assistance Program.