Restaurant Equipment Technician: Preventive Maintenance

carrols

Durham (NC)

On-site

USD 45,000 - 65,000

Full time

14 days+
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Benefits offered by this job

Medical
Dental
Vision
Life Insurance
Dependant Life Insurance
Short-term and Long-term Disability
Uniform Allowance
Incentive Bonus Plan
401(k)
Tuition Assistance
Mileage Reimbursement
Direct Deposit
Employee Assistance Program

Job summary

Carrols Corporation is seeking an experienced Equipment Service Technician to maintain the operational integrity of Burger King restaurants in the Durham, NC area. You will perform preventative maintenance, respond to service requests, and coordinate with restaurant leadership to minimize downtime.

The ideal candidate has mechanical, HVAC, electrical and plumbing knowledge, plus a high school diploma and a valid driver’s license, with the ability to work independently and manage multiple tasks

Qualifications

  • Must be able to work independently.
  • Must be able to communicate with management and coworkers.
  • Must perform multiple tasks and adjust to changing assignments.
  • Must maintain productivity and composure under pressure.

Responsibilities

  • Prioritize and complete needed repairs as they occur in a timely fashion.
  • Work with the R&M Budget to implement preventive maintenance procedures as defined by company representatives.
  • Develop a work schedule to minimize the impact on customer service and restaurant operations.

Skills

Independence/working alone
Communication with management
Multitasking
Adaptability
Maintaining composure

Education

High School Diploma or equivalent
HVAC repair certification

Job description

Carrols Corporation is seeking an experienced Equipment Service Technician to maintain the operational integrity of Burger King restaurants in the Durham, NC area. You will perform preventative maintenance, respond to service requests, and coordinate with restaurant leadership to minimize downtime.

The ideal candidate has mechanical, HVAC, electrical and plumbing knowledge, plus a high school diploma and a valid driver’s license, with the ability to work independently and manage multiple tasks

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