Service Manager: Takeout & Guest Experience

BUFFALO WILD WINGS, INC.; Alpharetta, Northern (GA, KY); Hybrid; USD 40,000 - 62,000; Full time

Benefits offered by this job

Weekly Pay

Bonus Program

Free Shift Meals & Meal Discounts

Best in Class Training & Continuous学习

Advancement Opportunities

Paid Time Off

401(k) Retirement Plan

Tuition Benefits

Medical, Dental and Vision

Champions of Hope

Cash Referral Program

Journey Wellbeing Support Tool

PerkSpot Discount Program

Recognition Program

Slip Resistant Shoes Programs

Community & Charitable Involvement

Igniting Dreams Grant Program

Training Contests

Job summary

Buffalo Wild Wings, Inc. is seeking a Service Manager to oversee takeout operations and guest entry experience in our Alpharetta, GA location.

You will assist in managing shift operations and coach team members to ensure tasks are performed effectively, helping to create legendary experiences for guests. The ideal candidate has 2+ years of restaurant or bar management experience and a solid understanding of labor laws, health codes, safe food handling, and alcohol service.

Qualifications

• Preferably, you have 2 years of restaurant or bar management experience.
• You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations.
• You have a passion for training and developing your team.

Responsibilities

• Oversee takeout operations and guest entry experience.
• Assist in managing shift operations and coach team members to ensure tasks are performed effectively.
• Create legendary experiences for guests through excellence in service and execution.

Skills

Restaurant management

Staff coaching

Food safety knowledge

Labor laws knowledge

Tools

POS systems

Computer operations

Job description

Buffalo Wild Wings, Inc. is seeking a Service Manager to oversee takeout operations and guest entry experience in our Alpharetta, GA location.

You will assist in managing shift operations and coach team members to ensure tasks are performed effectively, helping to create legendary experiences for guests. The ideal candidate has 2+ years of restaurant or bar management experience and a solid understanding of labor laws, health codes, safe food handling, and alcohol service.