Service Leader – Grow, Lead & Learn (Tuition + Free Meals)

Chipotle Mexican Grill group; Sandusky (OH); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Opportunities for advancement

Job summary

Chipotle Mexican Grill is looking for a Service Leader who ensures a positive customer experience by maintaining safe, quality food and training the crew to deliver excellent service.

The role involves keeping the line clean, monitoring shifts, and assisting with crew development and scheduling. You will also support food safety practices and help with occasional office duties, with opportunities for advancement within the restaurant team.

Qualifications

• Candidates must have a high school diploma and restaurant experience.
• Knowledge of cash handling policies and food safety regulations is required.
• Strong customer service and team training skills are essential.

Responsibilities

• Maintain a positive customer experience by ensuring safe, high-quality food is served and the line is organized.
• Help monitor crew breaks, shifts, and line schedules; assist with crew performance reviews.
• Develop and cross-train front-of-house crew; support office administration duties as needed.

Skills

Cash handling

Food safety

Customer service

Team training

Restaurant exp

Education

High school diploma

Job description

Chipotle Mexican Grill is looking for a Service Leader who ensures a positive customer experience by maintaining safe, quality food and training the crew to deliver excellent service.

The role involves keeping the line clean, monitoring shifts, and assisting with crew development and scheduling. You will also support food safety practices and help with occasional office duties, with opportunities for advancement within the restaurant team.