Service Leader: Grow, Lead & Elevate Food Experience

Chipotle Mexican Grill group

Bala Cynwyd (PA)

On-site

USD 19,000 - 28,000

Full time

10 days ago

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Benefits offered by this job

Tuition assistance
Free food
Insurance (M/D/V)
Digital Tips
Paid time off
Holiday closures
Competitive compensation
Advancement opportunities

Job summary

Chipotle Mexican Grill, Inc. in Bala Cynwyd, PA, is seeking a Service Leader to maintain a positive customer experience by ensuring safe, quality food and that the restaurant crew is well trained and provides excellent service. You’ll supervise a clean, organized line and support daily operations.

You’ll lead training, scheduling, and shift changes, monitor food safety, assist with incidents, and help cross-train front-of-house staff. Competitive compensation and benefits are offered.

Qualifications

  • Understand and articulate Chipotle’s Food With Integrity philosophy.
  • Know cash handling policies and procedures.
  • Aware of Food Safety and health department matters.
  • Familiar with office paperwork and formal communication.

Responsibilities

  • Make sure great tasting, high quality food is served.
  • Help resolve food quality issues and customer incidents.
  • Support food safety: hand washing, glove changes, temps, shelf lives, safety checklists.
  • Monitor crew breaks, shifts, and line schedules.
  • Develop and cross-train front-of-house Crew and assist with performance reviews.
  • Assist with office administration tasks and ensure supplies are adequate.

Skills

Food safety
Cash handling
Communication
Office paperwork
English literacy

Education

High school diploma

Job description

Chipotle Mexican Grill, Inc. in Bala Cynwyd, PA, is seeking a Service Leader to maintain a positive customer experience by ensuring safe, quality food and that the restaurant crew is well trained and provides excellent service. You’ll supervise a clean, organized line and support daily operations.

You’ll lead training, scheduling, and shift changes, monitor food safety, assist with incidents, and help cross-train front-of-house staff. Competitive compensation and benefits are offered.

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