Service Leader — Free Meals, Tuition Aid & Growth

Chipotle Mexican Grill; Hampton (VA); On-site; USD 22,000 - 26,000; Full time

Benefits offered by this job

Tuition assistance

Free meals

Health insurance

Dental insurance

Vision insurance

Paid time off

Holiday closures

Advancement opportunities

Job summary

Chipotle Mexican Grill is seeking a Service Leader to ensure top-notch customer experience and safe, quality food preparation. You will keep a clean, organized line, train the restaurant crew, and assist with daily operations.

When busy, you’ll help complete tasks and support staff across shifts. The role requires familiarity with food safety, cash handling, and office procedures, plus a high school diploma and restaurant experience.

Qualifications

• In-depth knowledge of cash handling policies and procedures.
• Understanding of food safety and health department rules.
• Experience in restaurant or fast-casual service.
• Ability to read, write and understand the primary language of the work location.

Responsibilities

• Ensure high-quality, great-tasting food is served.
• Resolve food quality issues and support food safety standards.
• Manage crew breaks, shift changes, and line schedules.
• Develop and cross-train front-of-house crew.
• Assist with crew performance reviews and leadership development.
• Perform office and banking duties and maintain supply levels.

Skills

Cash handling

Food safety

Food service

Team leadership

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Service Leader to ensure top-notch customer experience and safe, quality food preparation. You will keep a clean, organized line, train the restaurant crew, and assist with daily operations.

When busy, you’ll help complete tasks and support staff across shifts. The role requires familiarity with food safety, cash handling, and office procedures, plus a high school diploma and restaurant experience.