Service Leader: Food Quality & Team Growth

Chipotle Mexican Grill group; Roseville (MI); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Paid time off

Holiday closures

Competitive compensation

Opportunities for advancement

Job summary

Chipotle Mexican Grill, Inc. is seeking a Service Leader to ensure safe, quality food and a positive customer experience in our Michigan restaurant. You will supervise a crew, maintain operations, and support training while handling routine office tasks and inventory needs.

The role requires a high school diploma and restaurant experience, with opportunities for advancement and competitive compensation. Join us in delivering on our Food With Integrity philosophy.

Qualifications

• High school diploma required.
• Experience in a fast-service restaurant is preferred.
• Knowledge of cash handling procedures and food safety.

Responsibilities

• Maintain a positive customer experience with safe, quality food prepared and served.
• Keep the line clean, organized, and with properly functioning equipment.
• Supervise crew scheduling, breaks, and shifts; support leadership development.
• Assist with crew performance reviews and cross-training of front-of-house staff.
• Handle miscellaneous office duties including banking and paperwork; ensure supplies are stocked.

Skills

Customer service

Cash handling

Food safety

Team training

Office paperwork

Education

High school diploma

Job description

Chipotle Mexican Grill, Inc. is seeking a Service Leader to ensure safe, quality food and a positive customer experience in our Michigan restaurant. You will supervise a crew, maintain operations, and support training while handling routine office tasks and inventory needs.

The role requires a high school diploma and restaurant experience, with opportunities for advancement and competitive compensation. Join us in delivering on our Food With Integrity philosophy.