Service Leader: Elevate Guest Experience & Career Growth

Chipotle Mexican Grill; Roanoke (AL); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill, Inc. is seeking a Service Leader to maintain a positive customer experience by ensuring safe, high-quality food is prepared and served, and by guiding a well-trained restaurant crew. This role emphasizes hands-on leadership on the line and operational tasks needed to keep service smooth.

The position includes staff development, shift scheduling, and collaboration with management, with opportunities for advancement and competitive compensation.

Qualifications

• High school diploma required.
• Restaurant experience preferred.
• Ability to speak/read/write English.
• Knowledge of cash handling policies.

Responsibilities

• Maintain a clean, organized line and ensure proper food preparation.
• Resolve food quality issues and support food safety practices.
• Monitor crew breaks, shift changes, and line schedules; assist with training.

Skills

Food safety

Cash handling

Crew training

Customer service

Education

High school diploma

Job description

Chipotle Mexican Grill, Inc. is seeking a Service Leader to maintain a positive customer experience by ensuring safe, high-quality food is prepared and served, and by guiding a well-trained restaurant crew. This role emphasizes hands-on leadership on the line and operational tasks needed to keep service smooth.

The position includes staff development, shift scheduling, and collaboration with management, with opportunities for advancement and competitive compensation.