Service Leader: Elevate Experience, Safely Guide Crew

Chipotle Mexican Grill; Temple (PA); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Tuition assistance

Free meals

Health insurance

Digital tips

Paid time off

Holiday closures

Advancement opportunities

Competitive pay

Job summary

Chipotle Mexican Grill is seeking a Service Leader to ensure a positive customer experience by delivering safe, high-quality food and keeping the restaurant crew well-trained and prepared. You will maintain a clean, organized line and ensure equipment functions correctly, stepping in when busy to support the team.

The role prioritizes food safety, cash handling, and staff development with a path for advancement. Benefits include tuition assistance, free meals, health insurance, and paid time off.

Qualifications

• Must have a high school diploma and restaurant experience.
• Ability to read, write and speak the primary language of the work location.
• Knowledge of cash handling policies and food safety procedures.

Responsibilities

• Maintain a positive customer experience and ensure safe, quality food is prepared and served.
• Keep the line clean and equipment functional.
• Train and develop front-of-house crew.
• Monitor breaks, shift changes and line schedules.
• Assist with office duties and supplies as needed.

Skills

Cash handling

Food safety

Office paperwork

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Service Leader to ensure a positive customer experience by delivering safe, high-quality food and keeping the restaurant crew well-trained and prepared. You will maintain a clean, organized line and ensure equipment functions correctly, stepping in when busy to support the team.

The role prioritizes food safety, cash handling, and staff development with a path for advancement. Benefits include tuition assistance, free meals, health insurance, and paid time off.