Server | The Hart and The Hunter

The Hart and The Hunter | Palihotel Seattle

Seattle (WA)

On-site

USD 25,000 - 39,000

Full time

3 days ago
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Benefits offered by this job

Competitive compensation package
Medical, dental, vision, and life_ins
401(k)
Paid time off
Holiday pay
Sick pay
Career advancement
Employee discounts across our entire 5

Job summary

Palihotel Seattle, home to The Hart and The Hunter, is seeking a friendly Server who loves delivering warm hospitality and memorable experiences. You’ll guide guests through the menu, take orders, and help create a welcoming dining atmosphere.

Join a close-knit team, communicate clearly with guests and coworkers, handle payments with the Micros system, and maintain tidy workstations while providing timely service. Evening and weekend availability is a must.

Qualifications

  • 1 year of related experience as a Server in a high-quality full-service or fast-casual environment.
  • Ability to maintain confidentiality of guest information and hotel data.
  • Flexible schedule, including evenings, weekends, and holidays.

Responsibilities

  • Assess, anticipate, and meet guest needs during service.
  • Communicate professionally with guests, coworkers and management.
  • Explain the full menu and beverages to guests clearly.
  • Resolve issues with good judgment and tact.
  • Operate cash registers, Micros system, and make hot beverages.
  • Maintain a clean, organized workspace.

Skills

Server experience
Calm under pressure
Team player
Confidentiality
Physical ability

Tools

Micros system
Cash handling

Job description

WHO WE ARE:

Palisociety is a society of unique hotels and residences — Palihouse, Palihotel, Le Petit Pali, ARRIVE by Palisociety, and a growing collection of independently branded properties. Since our first hotel opened in Los Angeles in 2009, we've grown into a nationwide portfolio of neighborhood-centric hotels, restaurants, bars, and event spaces, earning recognition from Condé Nast Traveler, Travel + Leisure, the New York Times, and more.

We consider our employees our greatest asset: structured training from day one, consistent feedback, and a clear path for growth. We develop our leaders from within, because the strongest hospitality companies are the ones that grow their own.

ABOUT THE HART AND HUNTER:

Palihotel Seattle is home to The Hart and The Hunter, a laid-back Americana diner serving elevated classics and easygoing cocktails. Established in Los Angeles in 2012, this family-friendly neighborhood spot near Pike Place Market is known for crave-worthy dishes like Smoked Corned Beef Hash, griddled sandwiches, and Pie à la Mode, alongside seasonal and classic cocktails.

POSITION PROFILE:

We're looking for a friendly Server who's enthusiastic about serving tasty food, drinks, and coffee while forging authentic connections with guests at The Hart and the Hunter.

THE TASK AT HAND:
  • Assess, anticipate, and meet guest needs, responding quickly without losing focus on the dining experience.

  • Communicate professionally with guests, coworkers, and management, adapting to different personalities with ease.

  • Understand the full menu of food and beverage items, communicating it to guests effectively and accurately.

  • Recognize and resolve problems using good judgment, tact, and initiative, in line with company policy.

  • Perform basic accounting and math, operating cash registers, the Micros system, and hot beverage makers.

  • Keep a clean, organized workspace per side-work guidelines.

WHAT WE'RE LOOKING FOR:

Required

  • 1 year of related experience as a Server in a high-quality full-service or fast-casual environment.

  • Clear thinker who stays calm and resolves problems using good judgment; works cohesively as part of a team.

  • Ability to maintain confidentiality of guest information and hotel data.

  • Able to lift up to 30lbs

  • Flexible schedule, including evenings, weekends, and holidays.

WHAT'S IN IT FOR YOU:
  • Competitive compensation package with medical, dental, vision, and life insurance, plus 401(k).

  • Paid time off, holiday pay, and sick pay.

  • Career advancement and professional development as we open new hotels and restaurants nationwide.

  • Employee discounts across our entire portfolio (25 hotels and more to come!).

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