Server | Quoin Wilmington | PM Hotel Group

PM Hotel Group; Wilmington (DE); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Excellent pay

Hotel discounts

Growing hotel company

Job summary

PM Hotel Group in Wilmington, DE seeks a friendly Server to deliver flawless food and beverage service in our upscale dining setting. You’ll help guests choose menu items, answer questions, and ensure a memorable dining experience.

The role requires a high school diploma or equivalent, prior serving experience, and valid Food Handler’s and Liquor Permits. Expect a fast-paced shift with flexibility for nights and weekends, plus growth opportunities with a growing hotel company and staff discounts.

Qualifications

• High School diploma (or equivalent) required.
• Previous serving experience preferred in upscale dining.
• Food Handler’s and Liquor Permits are required.

Responsibilities

• Communicate with guests about menu items, specials and beverages.
• Maintain knowledge of current menu, specials, deviations and kitchen shortages.
• Collaborate with kitchen staff to ensure timely and accurate orders.
• Deliver items, fulfill guest needs, offer desserts/drinks, replenish utensils, and refill glasses.

Skills

Guest communication

Menu knowledge

Team collaboration

Education

High School diploma or equivalent

Tools

Food Handler’s Permit

Liquor Permit

Job description

Job Category: Food & Beverage

Requisition Number: SERVE019460

• Full-Time

Locations

Showing 1 location

Wilmington, DE 19801, USA

Description

What You’ll Do:

Flawless service is the centerpiece of hospitality—and hospitality is something we take pretty darned seriously. Our Servers are responsible for assisting guests with food and beverage choices, attending to their needs and making sure every dining experience is nothing short of spectacular. Your personality combined with your knowledge of the menu is the can’t-miss combo that keeps people coming back. We will be looking to you to make every dining experience flawless.

Here are a few things you can expect to do during a typical shift:

• Communicate effectively with guests and answer questions regarding menu items, specials and beverages.
• Maintain knowledge of current menu choices, specialties and menu deviations, and food shortages in the kitchen.
• Collaborate with kitchen staff to ensure that all orders are prepared in a timely and accurate manner.
• Monitor and maintain the guests dining experience by delivering items, fulfilling customer needs, offering desserts and drinks, remove courses, replenish utensils, and refill glasses.

Where You’ve Been:

We’re looking for someone with a High School diploma (or equivalent) and previous serving experience, preferably in an upscale dining environment. The ability to think on your feet and work calmly under pressure is essential. You must be able to contribute to a collaborative and diverse team dynamic and have a passion for customer service. Food Handler’s and Liquor Permits are also required.

When You’re Here:

This probably goes without saying but you’ll be on your feet a lot. There will be occasions when you may be carrying/lifting up to 50 pounds, walking, bending/twisting and climbing stairs. You also must be able to accommodate varying schedules including nights, weekends and holidays. But wait, there’s a great upside: in exchange for your flexibility we offer excellent pay, hotel discounts, and the opportunity to be part of an anything-but-standard growing hotel company.

• excellent pay
• hotel discounts
• opportunity to be part of an anything-but-standard growing hotel company

Qualifications

Behaviors

Enthusiastic

Shows intense and eager enjoyment and interest

Innovative

Consistently introduces new ideas and demonstrates original thinking

Team Player

Works well as a member of a group

Detail Oriented

Capable of carrying out a given task with all details necessary to get the task done well

Dedicated

Devoted to a task or purpose with loyalty or integrity

Motivations

Goal Completion

Inspired to perform well by the completion of tasks

Growth Opportunities

Inspired to perform well by the chance to take on more responsibility

Self-Starter

Inspired to perform without outside help

Ability to Make an Impact

Inspired to perform well by the ability to contribute to the success of a project or the organization

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.