Server - Part Time Evenings - Walker Place

Vivie; Minneapolis (MN); On-site; USD 21,000 - 25,000; Part time

Benefits offered by this job

Retirement plan

Pay-on-demand

Health benefits

PTO and holidays

Career development scholarships

Job summary

Vivie is seeking a friendly server to join our community dining team. You will help residents with meal selections, maintain a clean and welcoming dining area, and support smooth mealtime service with a warm, attentive approach.

The role emphasizes teamwork, safety, and excellent communication as you assist residents and guests, set tables, and keep the dining room running efficiently during shifts from 4 p.m. to 7:30 p.m. This part-time position includes every other weekend and holidays.

Qualifications

• Strong collaboration and teamwork skills.
• Ability to perform physical tasks including lifting, bending, and standing for extended periods.
• Previous experience in dining services, food handling, or customer service is preferred but not required.
• Ability to follow emergency protocols.
• Proficient in English for effective communication with staff, clients, and visitors.
• Successful completion of a state-mandated background check.

Responsibilities

• Assist with seating and building positive relationships with residents and guests; help residents select their meals.
• Set and clear tables; maintain the cleanliness and condition of all flatware and glassware; perform dishwashing and organize clean dishes.
• Maintain dining and kitchen areas through vacuuming, sweeping, mopping while adhering to safety and infection control procedures.
• Proactively communicate with residents and team members.
• Participate in special projects, assist in other areas of the building, and attend in-service training sessions and team meetings as required.

Skills

Customer service

Food service

Teamwork

English proficiency

Job description

Schedule: Part time | 40 hours/pay period | 4 p.m. to 7:30 p.m. | includes every other weekend and holiday

Pay Range: $15.10 - $18.50/hour (non-exempt), based on experience, qualifications, and location.

Why Youll Love Working at Vivie

• Competitive pay with employer-matched retirement and pay-on-demand


• Comprehensive health and wellbeing benefits


• Generous PTO and paid holidays


• Career growth with scholarships, training, and professional development


• Work-life benefits and modern technology that make your day easier

As a Server, youll be at the heart of our community, providing exceptional dining service to residents while fostering meaningful connections. Whether assisting with meal selections, ensuring a clean and welcoming dining environment, or simply offering a warm smile, youll play a key role in helping residents enjoy each mealtime with dignity, joy, and companionship.

As a Server, You Will

• Provide Exceptional Dining Service - Assist with seating, building positive relationships with residents and guests, and helping resident select their meals.


• Ensure Safety and Sanitation - Set and clear tables, arrange seating, and maintain the cleanliness and conditional of all flatware and glassware. Perform dishwashing and organize clean dishes in designated areas. Maintain dining and kitchen areas through vacuuming, sweeping, mopping while adhering to safety and infection control procedures.


• Communicate Effectively - Proactively communicate with residents and team member.


• Other Duties as Assigned - Participate in special projects, assist in other areas of the building, and attend in-service training sessions and team meetings as required.

This Job Also Requires

• Strong collaboration and teamwork skills.


• Ability to perform physical tasks including lifting, bending, and standing for extended periods.


• Previous experience in dining services, food handling, or customer service is preferred but not required.


• Ability to follow emergency protocols.


• Proficient in English for effective communication with staff, clients, and visitors.


• Successful completion of a state-mandated background check.

Additional Details

• Employment Type: Hourly, non-exempt (eligible for overtime)


• Department: Culinary


• Leadership Received: Supervisor of Dining Operations & Manager of Culinary Services


• Division: Walker Place


• Travel Requirements: No


• This role does not include supervisory responsibilities

Vivie is an equal opportunity employer.

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.