Server: Create Memorable Dining & Community Vibe

Thrive Restaurant Group; Clinton (IA); On-site; USD 17,000 - 22,000; Full time

Job summary

Thrive Restaurant Group in Clinton, IA is seeking a friendly Server to create memorable dining experiences by delivering food and beverages and attending to guests’ needs.

You will greet guests, answer questions and make recommendations regarding food, drinks, and service, while maintaining a clean, welcoming dining room. This role emphasizes hospitality, team spirit, and consistent guest satisfaction during every shift.

Qualifications

• A desire to care for others, grow, and learn.
• A positive attitude.
• Ability to wipe down table tops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant.
• Transports plates, glasses and baskets to and from the dining room, service bar, and the kitchen about 30 times per shift.
• Reading, writing, basic math, and verbal communication skills required.
• Mobility required during the entire shift.
• Transports glass racks and cases up to 25 pounds (such as a case of beer) up to 15 times per shift.

Responsibilities

• Deliver food and drinks and ongoing service to guests.
• Greet guests, answer questions and make suggestions regarding food, drinks, and service.
• Interact with all guests creating a friendly and upbeat atmosphere.
• Relay orders to service bar and kitchen via the point-of-sale computerized register system.
• Observe and serve guests responding to any needs or requests.
• Present guest checks to each table and facilitates payment. Makes correct change and/or completes the proper charge card procedure.
• Participates in the clearing and resetting of dining room tables.

Skills

Care for others

Positive attitude

Mobility

Reading & math

Verbal communication

Teamwork

Job description

Thrive Restaurant Group in Clinton, IA is seeking a friendly Server to create memorable dining experiences by delivering food and beverages and attending to guests’ needs.

You will greet guests, answer questions and make recommendations regarding food, drinks, and service, while maintaining a clean, welcoming dining room. This role emphasizes hospitality, team spirit, and consistent guest satisfaction during every shift.