Guest-Focused Server — Create Memorable Dining Moments

Thrive Restaurant Group; Clarksville (TN); On-site; USD 18,000 - 28,000; Full time

Job summary

Thrive Restaurant Group in Clarksville, TN, is seeking a friendly Server to provide memorable dining experiences by serving food and beverages, greeting guests, and anticipating their needs.

You will work in a family-oriented environment that values caring for others and teamwork, with duties including delivering orders, suggesting menu items, handling payments, and keeping tables tidy.

Qualifications

• A desire to care for others, grow, and learn.
• A positive attitude.
• Ability to wipe down table tops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant.
• Transports plates, glasses and baskets to and from the dining room, service bar, and the kitchen about 30 times per shift.
• Reading, writing, basic math, and verbal communication skills required.
• Mobility required during the entire shift.
• Transports glass racks and cases up to 25 pounds up to 15 times per shift.

Responsibilities

• Deliver food and drinks and ongoing service to guests.
• Greet guests, answer questions and make suggestions regarding food, drinks, and service.
• Interact with all guests creating a friendly and upbeat atmosphere.
• Relay orders to service bar and kitchen via the point-of-sale computerized register system.
• Observe and serve guests responding to any needs or requests.
• Present guest checks to each table and facilitates payment. Makes correct change and/or completes the proper charge card procedure.
• Participates in the clearing and resetting of dining room tables.

Skills

Caring attitude

Positive attitude

Mobility

Table clearing

Communication

Basic math

Job description

Thrive Restaurant Group in Clarksville, TN, is seeking a friendly Server to provide memorable dining experiences by serving food and beverages, greeting guests, and anticipating their needs.

You will work in a family-oriented environment that values caring for others and teamwork, with duties including delivering orders, suggesting menu items, handling payments, and keeping tables tidy.