Server/Cashier

14 Parish Kitchen; Hackensack (NJ); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Employee meal provided

30-minute unpaid meal break

Professional development opportunities

Team-oriented environment

Flexible schedule

Job summary

14 Parish Caribbean Kitchen in Hackensack, NJ is hiring energetic individuals for a dual-server and cashier role. You will take orders, process payments, assist customers, and prepare takeout while maintaining quick service during busy periods.

We expect reliability, strong teamwork, and the ability to multitask. The position offers full-time and part-time hours, competitive hourly pay, meals during shifts, and opportunities to grow with our team.

Qualifications

• Experience in serving and cashiering in fast-paced restaurants.
• Ability to multitask between cashiering and serving.
• Excellent customer service and communication abilities.

Responsibilities

• Greet customers and provide friendly, efficient service.
• Accurately take and process orders using the POS system.
• Handle cash, credit cards, and other payments accurately.
• Serve customers and package takeout orders according to standards.
• Multitask between cashiering and serving during peak hours.

Skills

Multitasking

Customer service

Communication skills

Punctuality

Job description

Server / Cashier – Fast-Paced Caribbean Restaurant. . Job Type: Full-Time / Part-Time.

Job Description.

14 Parish Caribbean Kitchen is seeking energetic, dependable, hardworking, and customer-focused individuals to join our team as Server/Cashier.. .

PLEASE NOTE: THIS IS A FAST-PACED, HIGH-VOLUME RESTAURANT.. .

We are looking for individuals who can work efficiently under pressure, demonstrate a strong sense of urgency, and confidently manage multiple responsibilities simultaneously.. .

This is a dual-role position. Employees are required to multitask between cashiering and serving whenever necessary. Applicants must be comfortable transitioning between taking payments, assisting customers, preparing and packaging orders, and serving food based on the operational needs of the restaurant.. .

The ideal candidate must be proactive, attentive, organized, and capable of maintaining exceptional customer service even during our busiest hours.. .

Key Responsibilities.

• Greet customers professionally and provide friendly, efficient customer service..
• Accurately take and process customer orders using the POS system..
• Handle cash, credit card, and other electronic payments accurately..
• Serve customers and package takeout orders according to restaurant standards..
• Multitask between cashiering and serving duties as needed, especially during peak business hours..
• Manage multiple customer orders simultaneously while maintaining accuracy and efficiency..
• Demonstrate urgency and the ability to prioritize tasks without constant supervision..
• Assist with dine-in, takeout, and third-party delivery orders..
• Maintain a clean, organized, and fully stocked workstation throughout each shift..
• Restock utensils, packaging materials, condiments, and other necessary supplies..
• Respond promptly and professionally to customer concerns..
• Follow all food safety, sanitation, and restaurant operating procedures..
• Work cooperatively with team members to ensure smooth daily operations..

Closing and Cleaning Responsibilities.

• Cleaning and sanitizing counters, serving stations, and work surfaces..
• Sweeping and mopping designated floor areas..
• Cleaning and organizing dining and customer service areas..
• Removing garbage and replacing trash liners..
• Restocking supplies and preparing workstations for the following business day..
• Cleaning and organizing equipment and utensils as assigned..
• Completing all assigned closing duties before leaving the premises..

Closing employees must be willing and available to remain on duty until all assigned cleaning and closing responsibilities have been completed. All time worked is paid.. .

Qualifications and Requirements.

• Previous experience in restaurant serving, cashiering, or food service is strongly preferred..
• Experience working in a fast-paced, high-volume restaurant is highly preferred..
• Knowledge of Caribbean cuisine is an advantage..
• Strong multitasking skills are essential for this position..
• Ability to switch between cashiering and serving responsibilities efficiently..
• Excellent customer service and communication skills..
• Ability to work under pressure while maintaining professionalism and accuracy..
• Strong work ethic, initiative, and attention to detail..
• Must be punctual, reliable, and accountable..
• Ability to follow instructions and established operational procedures..
• Willingness to complete daily cleaning and end-of-shift closing responsibilities..
• Ability to stand for extended periods and perform physically active duties..
• Weekend availability is preferred..

Dress Code.

• Solid black leggings or solid black jeans..
• Black T-shirt (company uniform shirt will be provided)..
• Non-slip work shoes..
• Clean, neat, and professional appearance..

Employee Benefits.

• Employee meal provided during scheduled shifts..
• 30-minute unpaid meal break..
• Opportunity for professional development and advancement..
• Team-oriented work environment..

Important Information for Applicants.

This position requires more than simply taking orders or operating a cash register. Our team members must be willing to assist wherever needed to maintain efficient restaurant operations.. . If you are uncomfortable multitasking, working in a fast-paced environment, performing cleaning duties, or transitioning between cashiering and serving responsibilities, this position may not be the right fit for you.. . We encourage motivated, dependable, and experienced individuals who take pride in delivering excellent customer service to apply.. .

Pay.

Pay: $16.00 - $18.00 per hour.

Expected hours.

Expected hours: 40.0 per week.

Benefits.

• Flexible schedule.
• Food provided.

Application Question(s).

This position requires employees to alternate between cashiering and serving, handle multiple orders during busy periods, and complete assigned cleaning duties at the end of closing shifts. Are you comfortable performing all these responsibilities?.

Experience.

serving and cashing: 1 year (Preferred).

Location.

Hackensack, NJ 07601 (Preferred).

Shift availability.

Day Shift (Preferred). Night Shift (Preferred).

Ability to Commute.

Hackensack, NJ 07601 (Preferred).

Work Location.

In person

About 14 Parish Kitchen：

Experience and Employment.

Experience: Required
Employment: Full-time