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An established industry player in the food and beverage sector is seeking enthusiastic Servers and Bartenders for their Pioneer Square location in Seattle. This role offers the opportunity to work in a vibrant, fast-paced environment that attracts many tourists during events. Employees will enjoy seasonal farm visits and specialized training, fostering a deep understanding of the 'Tide to Table' concept. Ideal candidates will have a positive attitude, be team-oriented, and thrive in a dynamic setting. If you are passionate about food and hospitality, this is the perfect opportunity for you.
We are hiring FOH positions: Servers and Bartenders at our Pioneer Square location in Seattle’s Historic Neighborhood. This area attracts many tourists, especially during concerts, games, and exhibitions, providing a high-volume environment. Our oyster bars showcase the ‘Tide to Table’ concept, offering guests a unique view into our farm’s offerings. Employees benefit from seasonal farm visits, proprietary training, and oyster education.
We value hard work, productivity, and a supportive atmosphere. We seek team-oriented individuals who thrive in a fast-paced environment.