Server - O+O Pizza

O+O Hospitality Group; Webster Groves (MO); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Employee discounts at all locations

Opportunities for growth and careerAdv

Paid time off

Bereavement time off and parentalLeave

Job summary

O+O Hospitality Group in Webster Groves, MO seeks experienced servers to deliver warm hospitality and guide guests through our chef-driven menu and beverage pairings. The role is dinner-only, with shifts typically from 3:00 p.m. to 11:00 p.m., and both part-time and full-time opportunities available.

Ideal candidates are hospitality-focused, service-oriented, and comfortable in a fast-paced, full-service setting. Join a team that values growth, supportive culture, and guest-centric service.

Qualifications

• Hospitality-focused; make guests feel seen, cared for, and at home.
• Service-oriented and professional in a fast-paced restaurant setting.
• Food & beverage literate with knowledge of wine, cocktails, and beer.
• Adaptable and team-driven, able to thrive with the team.
• Detail-oriented and consistent from pre-shift to final check drop.

Responsibilities

• Deliver warm, engaged hospitality and anticipate guest needs.
• Know the menu inside and out and guide guests on food and drinks.
• Support smooth service flow by communicating with teammates.
• Uphold high standards and represent the restaurant's values.

Skills

Hospitality-Focused

Service-Oriented

Food & Beverage Literate

Adaptable & Team-Driven

Detail-Oriented & Consistent

Job description

About Us

We’re a lively, neighborhood restaurant in Webster Groves known for handmade pasta, wood-fired pizza, and a seasonal, from-scratch menu. Led by Executive Chef Ashley Shelton, our kitchen crafts dishes using the best local and imported ingredients available, and our bar program echoes that same ethos—featuring Italian wines, house-made cocktails, and a unique lineup of amari, aperitifs, and non-alcoholic options. Under the leadership of General Manager Victoria Burke, we’ve built a warm, team-first culture where service professionals can grow, thrive, and make a lasting impression on our guests.

Who We Need

We’re seeking passionate, experienced Servers who bring more than just technical skills—they bring heart. At O+O Pizza, we believe exceptional hospitality is just as important as excellent food. That’s why we’re looking for individuals who love making people feel welcome, take pride in their work, and treat each shift like they’re hosting guests in their own home.

What You’ll Do

• Deliver Warm, Engaged Hospitality. Create an inviting, upbeat experience for every guest—anticipating needs, offering genuine recommendations, and going above and beyond to ensure memorable visits.
• Know the Menu Inside and Out. Keep up with our frequently changing, chef-driven menus and confidently guide guests through food and beverage options, including wine, cocktails, and non-alcoholic pairings.
• Contribute to a Smooth Service Flow. Communicate effectively with teammates, assist with setup and breakdown, and jump in to support wherever needed during service.
• Uphold High Standards. Keep guest areas tidy, follow all service protocols, and consistently represent our restaurant’s values and professionalism.

Our Ideal Candidate

• Hospitality-Focused: You love making people feel seen, cared for, and at home.
• Service-Oriented & Professional: You’re confident, reliable, and comfortable in a fast-paced, full-service restaurant setting.
• Food & Beverage Literate: You bring a solid foundation in food, wine, spirits, and beer—and are eager to keep learning.
• Adaptable & Team-Driven: You work well in changing environments and step up to help your team thrive.
• Detail-Oriented & Consistent: You take pride in doing things right, from pre-shift setup to the final check drop.

Scheduling

• This is a dinner-only position; shifts typically run from 3:00 p.m. to 11:00 p.m.
• Both part-time and full-time roles are available.

Work Environment:

• Requires prolonged standing, bending, lifting, and maneuvering throughout restaurant service, kitchen, and storage areas..
• Must be able to work in fast-paced, high-energy settings with varying temperatures and stress levels.
• Heavy customer interaction and problem-solving required.
• Availability on nights and weekends is essential.

Compensation & Benefits

• This is a tipped position.
• Benefits for full-time employees: Medical, dental, vision insurance after within 90 days
• Bereavement time off available from date of hire. Paid time off, parental leave after one year of service.
• Employee discounts at all O+O Hospitality Group locations
• Opportunities for growth and advancement
• Supportive, welcoming work environment

Core Values

• Heartfelt Hospitality & Attentive Service: We go out of our way to make guests feel good and believe dining out should combine the excitement of going out with the comfort of coming home.
• Consistently Delivering Quality: We source top-tier ingredients and craft menus that leave a lasting, positive impression. No aspect of the experience is an afterthought.
• Creating a Place Where People Want to Work: We foster a culture of pride, respect, and camaraderie among our team members.
• Contributing to Our Community: We dedicate time and resources to our community, and to the two charitable foundations run by our founders, believing that giving back makes our business stronger.