Server

Woodside Communities

South Carolina

Presencial

USD 17.000 - 25.000

Jornada completa

14 días+

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Descripción de la vacante

The Reserve Club in South Carolina is seeking a hospitality-minded team member to uphold the club’s friendliness, excellent service, and high standards. You will contribute to a seamless guest experience in banquet operations and dining, while maintaining spotless spaces and attentive member service.

As part of the team, you will set up and break down event spaces, greet members warmly, respond to inquiries quickly, and assist other departments to preserve strong working relationships within the

Formación

  • Efficient verbal communication required.
  • Strong customer service skills essential.
  • Country club environment experience is a plus.
  • Hospitality or restaurant background preferred.
  • Ability to work alternating shifts.
  • Must be able to stand for extended periods.

Responsabilidades

  • Provide a seamless guest experience in banquet operations and a la carte dining with a positive attitude.
  • Maintain cleanliness and smooth operation of the club.
  • Set up, break down, clean, and replenish event spaces and dining rooms.
  • Greet members warmly and make name recognition a priority.
  • Respond to guest inquiries and requests promptly and politely.
  • Perform opening and closing duties as needed.
  • Collaborate with team members and other departments to uphold positive relations.

Conocimientos

Efficient verbal communication
Strong customer service
Country club experience preferred
Hospitality experience preferred
Shift flexibility
Stand for long periods

Descripción del empleo

Basic Job Responsibility:

Present a positive first impression of The Reserve Club’s friendliness, excellent service, and high standards!

Specific Responsibilities
  • Provides a seamless experience for all guests with expertise and a great attitude in banquet operations and a la carte dining while maintaining specific side work.
  • Ensures the total cleanliness and smooth operation of the club.
  • Setup, breakdown, cleanliness, and replenishment of event spaces and dining rooms.
  • Understands the importance of name recognition and warmly greets each member with a smile and direct eye contact.
  • Responds to guest inquiries and requests in a timely, friendly, and efficient manner.
  • Performs opening and closing duties, as needed.
  • Helps fellow team members and other departments wherever necessary to maintain positive working relationships.
Position Requirements
  • Efficient verbal communication skills.
  • Strong Customer Service Skills
  • Experience in Country Club environment preferred but not required.
  • Prior restaurant experience or hospitality experience preferred
  • Flexibility when working alternating shifts
  • Ability to stand for long periods of time
Reports To

Reports directly to all Food and Beverage Managers, and, ultimately to the General Manager.

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