Server

Royal Oak Schools; Royal Oak (MI); On-site; USD 22,000 - 30,000; Part time

Job summary

Royal Oak Schools is seeking a part-time food service associate to take, prepare, and deliver guest orders, while maintaining a clean and welcoming serving area.

You will greet guests, explain specials, input orders into POS, and ensure accuracy from kitchen to table, all while upholding cleanliness, safety and liquor compliance policies.

Qualifications

• High school diploma or equivalent preferred.
• Must be 18 years of age or older.
• Valid Food Worker Card required.
• Prefer a minimum of one year of previous serving experience.
• Ability to effectively communicate in English (verbal and written).
• Ability to stand, walk, and carry food trays for prolonged periods of time.

Responsibilities

• Service of food and/or beverage including taking orders, delivering and clearing items.
• Check station before, during and after shift for proper setup and cleanliness.
• Greet guests in a friendly and courteous manner and explain specials/promotions.
• Take orders and input into POS to inform kitchen of order details.
• Retrieve orders from kitchen, confirm accuracy and deliver to guests.
• Monitor guest satisfaction throughout the meal service.
• Abide by all state/federal regulations and liquor policies for serving beverages to minors/intoxicated guests.

Skills

English communication

Customer service

Professional demeanor

Standing/walking

Education

High school diploma

Job description

Location

Royal Oak, MI

Employment Type

Part-Time

Salary

Competitive

Job Description

• Service of food and/or beverage to include the order-taking, delivery and clearing of any food and/or beverage items
• Checks station before, during and after shift for proper set-up and cleanliness
• Greets the guests in a friendly and courteous manner and explains any specials and/or restaurant promotions for guest awareness
• Takes the order and inputs the order into the Point of Sale computer to inform the kitchen of the particulars of the order
• Retrieves order from kitchen, confirms its accuracy and delivers it to guests
• Ascertain guest satisfaction throughout the meal service
• Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests

Requirements

• High School graduate or equivalent preferred
• Must be 18 years of age or older
• Valid Food Worker Card required
• Prefer a minimum of one year of previous serving experience
• Ability to effectively communicate in English (verbal and written)
• Must have a courteous, friendly and professional demeanor
• Ability to stand, walk, and carry food trays for prolonged periods of time