Sauced BBQ& Spirits in Livermore, California is seeking an experienced server to handle food and beverage service. Responsibilities include taking orders, ensuring guest satisfaction, and maintaining cleanliness. Applicants are preferred to have a High School diploma, at least one year of serving experience, and a valid Food Worker Card. The ideal candidate will possess effective communication skills and a friendly demeanor, and be able to stand for prolonged periods. Join us to deliver great customer service in a dynamic environment.
Qualifications
Valid Food Worker Card required.
Prefer a minimum of one year of previous serving experience.
Ability to stand, walk, and carry food trays for prolonged periods.
Responsibilities
Service of food and/or beverage including order-taking and clearing.
Checks station for proper set-up and cleanliness.
Greets guests in a friendly and courteous manner.
Takes and inputs order into the Point of Sale computer.
Retrieves and delivers orders to guests.
Ascertain guest satisfaction throughout the meal service.
Abide by regulations and policies for serving alcoholic beverages.
Skills
Effective communication in English
Courteous and friendly demeanor
Education
High School graduate or equivalent
Job description
Service of food and/or beverage to include the order-taking, delivery and clearing of any food and/or beverage items
Checks station before, during and after shift for proper set-up and cleanliness
Greets the guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness
Takes the order and inputs the order into the Point of Sale computer to inform the kitchen of the particulars of the order
Retrieves order from kitchen, confirms its accuracy and delivers it to guests
Ascertain guest satisfaction throughout the meal service
Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests
Requirements
High School graduate or equivalent preferred
Must be 18 years of age or older
Valid Food Worker Card required
Prefer a minimum of one year of previous serving experience
Ability to effectively communicate in English (verbal and written)
Must have a courteous, friendly and professional demeanor
Ability to stand, walk, and carry food trays for prolonged periods of time