Server

Sauced BBQ& Spirits

Livermore (CA)

On-site

USD 20,664 - 27,552

Part time

14 days+
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Job summary

Sauced BBQ& Spirits in Livermore, California is seeking an experienced server to handle food and beverage service. Responsibilities include taking orders, ensuring guest satisfaction, and maintaining cleanliness. Applicants are preferred to have a High School diploma, at least one year of serving experience, and a valid Food Worker Card. The ideal candidate will possess effective communication skills and a friendly demeanor, and be able to stand for prolonged periods. Join us to deliver great customer service in a dynamic environment.

Qualifications

  • Valid Food Worker Card required.
  • Prefer a minimum of one year of previous serving experience.
  • Ability to stand, walk, and carry food trays for prolonged periods.

Responsibilities

  • Service of food and/or beverage including order-taking and clearing.
  • Checks station for proper set-up and cleanliness.
  • Greets guests in a friendly and courteous manner.
  • Takes and inputs order into the Point of Sale computer.
  • Retrieves and delivers orders to guests.
  • Ascertain guest satisfaction throughout the meal service.
  • Abide by regulations and policies for serving alcoholic beverages.

Skills

Effective communication in English
Courteous and friendly demeanor

Education

High School graduate or equivalent

Job description

  • Service of food and/or beverage to include the order-taking, delivery and clearing of any food and/or beverage items
  • Checks station before, during and after shift for proper set-up and cleanliness
  • Greets the guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness
  • Takes the order and inputs the order into the Point of Sale computer to inform the kitchen of the particulars of the order
  • Retrieves order from kitchen, confirms its accuracy and delivers it to guests
  • Ascertain guest satisfaction throughout the meal service
  • Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests
Requirements
  • High School graduate or equivalent preferred
  • Must be 18 years of age or older
  • Valid Food Worker Card required
  • Prefer a minimum of one year of previous serving experience
  • Ability to effectively communicate in English (verbal and written)
  • Must have a courteous, friendly and professional demeanor
  • Ability to stand, walk, and carry food trays for prolonged periods of time
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