Server

Wet Willie's

Williamston (MI)

On-site

USD 25,000 - 35,000

Full time

14 days+

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Job summary

Wet Willie's in Williamston, Michigan, is hiring for a server position. The role involves taking food and beverage orders, delivering them, and ensuring guest satisfaction throughout the meal. Successful candidates will demonstrate a friendly demeanor and comply with all beverage service regulations.

Requirements include being at least 18 years old, possessing a valid Food Worker Card, and preferably having one year of serving experience. Join us for a dynamic work environment!

Qualifications

  • Must be 18 years of age or older.
  • Valid Food Worker Card required.
  • Prefer a minimum of one year of previous serving experience.

Responsibilities

  • Take food and beverage orders from guests.
  • Deliver food and beverage items to tables.
  • Ensure cleanliness of the serving station.

Skills

Effective communication in English
Courteous and friendly demeanor
Ability to stand and walk for long periods

Education

High School graduate or equivalent

Job description

  • Service of food and/or beverage to include the order-taking, delivery and clearing of any food and/or beverage items
  • Checks station before, during and after shift for proper set-up and cleanliness
  • Greets the guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness
  • Takes the order and inputs the order into the Point of Sale computer to inform the kitchen of the particulars of the order
  • Retrieves order from kitchen, confirms its accuracy and delivers it to guests
  • Ascertain guest satisfaction throughout the meal service
  • Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests
Requirements
  • High School graduate or equivalent preferred
  • Must be 18 years of age or older
  • Valid Food Worker Card required
  • Prefer a minimum of one year of previous serving experience
  • Ability to effectively communicate in English (verbal and written)
  • Must have a courteous, friendly and professional demeanor
  • Ability to stand, walk, and carry food trays for prolonged periods of time
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