Server

Ultipro; North Port (FL); On-site; USD 24,000 - 32,000; Full time

Job summary

Palmera at Wellen Park in Florida is seeking a Server dedicated to delivering superior hospitality. You will serve food and beverage promptly, describe specials, answer questions, take orders, and ensure guests are attended to after seating.

You will follow steps for greeting, service, and cash handling, maintain an organized workstation, and participate in pre-shift tastings. Knowledge of POS systems and English communication are essential; high school diploma or GED preferred; physical demands

Qualifications

• High school diploma or GED required or equivalent experience.
• Ability to read and speak English to perform duties.
• Knowledge of a POS system is preferred.

Responsibilities

• Serves guests food and beverage items in a prompt, professional manner.
• Describes specials and answers questions about menu items.
• Takes orders from guests and delivers food after preparation.
• Handles checks and cash transactions using the POS system.
• Maintains an organized workstation and participates in pre-shift tastings.
• Performs other duties as required.

Skills

Customer service

English proficiency

POS system knowledge

Education

High school diploma or GED

Tools

Point of Sale (POS) system

Job description

Description

Palmera at Wellen Park is seeking a Server! Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.

General Purpose:

Serves guests food and beverage items in a prompt, professional and courteous manner.

Provides immediate attention to all guests upon seating.

Describes specials of the day to the guests. Answers questions regarding any menu item and offers suggestions of menu items when appropriate.

Takes food and beverage orders from guests and delivers food to guests promptly after preparation.

Follows-up with guest to ensure satisfaction. Replenishes items as needed.

Participates in pre-shift meetings and taste tests.

Maintains organized workstation and side work duties.

Accountable for checks and cash transactions. Utilizes Point of Sales System.

Follows established systems for taking, placing, and delivering orders.

Follows established standards for greeting, cocktail service, food delivery and general service techniques.

Practices tray service for all food and beverage service.

Incorporates safe work practices in job performance.

Regular and reliable attendance.

Performs other duties as required.

Education/Experience:

High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

Physical Demands:

Frequently stands and walks; uses hands; reaches with arms and hands; stoops, kneels, crawls or crouches; talks or hears. Occasionally sits; climbs or balances. Frequently lifts up to 25 pounds and occasionally lifts up to 50 pounds.

Occasionally works in outdoor weather conditions. Noise level is moderate.

Certificates/Licenses:

Food Safety and Sanitation Training and Alcohol Awareness Training.

Job Knowledge, Skill, and Ability Preferences:

Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).

Meets state age requirements for handling alcoholic beverages.

Knowledge of POS system.

This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.