Server

Yardbird Group; Las Vegas (NV); On-site; USD 17,000 - 34,000; Full time

Job summary

Yardbird Group in Las Vegas seeks a friendly, attentive Server to join our team. You will ensure guests have a memorable dining experience with accurate ordering and timely service.

Ideal candidates have at least 2 years of experience in a high-volume upscale setting, and hold a high school diploma or equivalent. Certifications in alcohol service are a plus. EOE. Compensation: Minimum Wage.

Qualifications

• At least 2 years of experience as a Food Server in a high-volume, upscale dining environment.
• High school diploma or equivalent.
• Alcohol, beer and wine service certifications (e.g., Court of Master Sommeliers, Certified Beer Server, Bar Smarts, WSET) preferred.

Responsibilities

• Greet guests promptly and warmly and ensure they feel welcomed.
• Present menus and provide recommendations on menu items, specials, and beverages.
• Take accurate food and beverage orders and enter them into the POS system.
• Communicate any special requests to the kitchen and ensure timely delivery of orders.
• Monitor tables to ensure guest satisfaction and address needs promptly.
• Serve dishes clearly and accurately, placing them properly at the table.
• Follow health, safety, and sanitation guidelines at all times.
• Set up and clear tables, restock supplies, and maintain cleanliness.
• Assist with pre-service and post-service duties as needed.
• Adhere to alcohol service policies and verify IDs when necessary.
• Flexibility to work various hours, including weekends and holidays.

Skills

Customer-focused

Guest service

Education

High school diploma or equivalent

Tools

POS system

Job description

Deeply rooted in Southernhospitality,Yardbirdstands as an iconic establishmentcelebrated by both James Beard and Bon Appétit. Cherished family recipes andgenuine warmth are infused into every bite. From its inception in the vibrantheart of Miami Beach, Yardbird has captivated guests with its unapologeticallyindulgent cuisine and award-winning bourbon selections. Join our team and bepart of a legacy that combines culinary excellence with heartfelt hospitality.

We are seeking a friendly, attentive,and customer-focusedServerto join our team. The idealcandidate will ensure guests have a memorable dining experience by providingexceptional service, accurate order-taking, and timely delivery of food andbeverages.

Responsibilities include but are not limited to thefollowing:

• Greet guests promptly and warmly, ensuring they feel welcomed.
• Present menus, answer questions, and provide recommendations on menuitems, daily specials, and beverages.
• Ensure guests’ dining experience is enjoyable by addressing theirneeds and concerns promptly.
• Take accurate food and beverage orders, input them into the POSsystem, and communicate any special requests to the kitchen.
• Monitor tables throughout the meal to ensure satisfaction andrespond to additional requests.
• Input all individual orders into the POS in accordance to guestposition numbers and never “auctions” food upon delivery.
• Properly serves all dishes with clear and concise verbiage andplaces each dish properly in front of the guests.
• Follow all health, safety, and sanitation guidelines.
• Set up and clear tables efficiently, including removing used dishes,resetting tables, and maintaining cleanliness.
• Assist with pre-service and post-service duties, such as restockingsupplies and polishing glassware.
• Adhere to Company policies regarding alcohol service and verifyidentification when necessary.
• Able to work flexible hours, including off hours, weekends andholidays.

Preferred:

• At least 2 years of experience as a Food Server in a high volume,upscale dining environment
• High school diploma or equivalent
• Alcohol, beer and wine service certifications including but notlimited to Court of Master Sommeliers, Certified Beer Server, Bar Smarts,WSET, etc.

EOE

Compensation: Minimum Wage