Server

The Club at Renaissance; Fort Myers (FL); Presencial; USD 17.000 - 22.000; Jornada completa

Descripción de la vacante

The Club at Renaissance in Fort Myers, FL is seeking friendly servers to provide an outstanding guest experience across outlets including the club, beach club, banquets, and beverage cart.

Ideal candidates have hospitality professionalism, a positive attitude, and can work afternoons and weekends. Responsibilities include greeting guests, table setup, menu knowledge, upselling, and maintaining a clean dining area.

Formación

• Friendly, outgoing demeanor and professional appearance.
• Hospitality or food service experience preferred.
• Ability to lift 40 lbs. or more as needed.

Responsabilidades

• Greet all guests and members warmly with an appropriate greeting.
• Prepares tables, lays out napkins and utensils, ensures condiments are filled.
• Maintain knowledge of current menu, beverages, and member events.
• Deliver items, fulfill customer needs, upsell, clear courses, replenish utensils and beverages.
• Open and pour wine tableside.
• Keep dining areas clean and organized.
• Set up, break down, and service at events.
• Adhere to grooming and appearance standards.
• Communicate products and services available at the club.

Conocimientos

Hospitality

Customer service

Upselling

Teamwork

Educación

High school diploma or equivalent

Descripción del empleo

Description

Servers are responsible for creating a positive guest experience by assuring that all members and guests are served in a prompt, efficient, and pleasant manner. Recognizing and calling members by name. Assisting in all outlets of the Food and Beverage Operation as needed, including a la carte, beach club, banquets, and beverage cart. Ideal candidates are hospitality professionals who possess a strong work ethic and a friendly, outgoing demeanor.

Looking for availability in the afternoons and weekends

All Servers are responsible for the following job duties

• Greet all guests and members warmly with an appropriate greeting.
• Prepares tables, lays out napkins and utensils, makes sure condiments are filled, performing all other preparation tasks.
• Keeping updated on the current menu, beverage, and member event offerings.
• Maintaining proper dining experience, delivering items, fulfilling customer needs, up-selling, removing courses, replenishing utensils, and refilling beverages.
• Properly open and pour wine tableside.
• Keep tables, dining rooms, and bus stations clean and organized.
• Set up, break down, and service special events.
• Adhere to grooming and appearance standards consistently.
• Understand and communicate products and services available at the club.
• Ability to lift 40 lbs. or more alone or with a team member.

Supplemental Pay

Tips.

Education

High school or equivalent (Preferred).

Experience

Serving Experience: 1 year (Preferred).