Server

The Bay Bar and Grille; Bozeman (MT); Hybrid; USD 25,000 - 35,000; Full time

Benefits offered by this job

Employee discounts

Opportunity for advancement

Training & development

Job summary

The Bay Bar and Grille in Bozeman is seeking enthusiastic, friendly servers to join their team. Ideal candidates will have a positive attitude and be ready to provide exceptional service. Both full-time and part-time positions are available, with a requirement to work at least one weekend shift. While prior restaurant experience is preferred, training is available for the right candidates. Enjoy employee discounts and flexibility with scheduling. Join a great team in a welcoming environment!

Qualifications

• Must be 18+ years old.
• Previous experience as a server is preferred.
• Availability for at least one weekend shift is required.

Responsibilities

• Anticipate customer needs and provide consistent, efficient service.
• Answer questions about the menu and preparation.
• Provide accurate orders to the kitchen and bar staff.
• Perform cleaning duties and other tasks as necessary.

Skills

Friendly and outgoing personality

Attention to detail

Ability to memorize relevant menu and service information

Ability to stand and walk for long periods

Cash, check, credit, and debit card handling

Liquor, beer, and wine handling

Education

Food Handler's certification

Montana Responsible Alcohol Seller/Server certification

Job description

Benefits

• Employee discounts
• Opportunity for advancement
• Training & development

The Bay Bar and Grille has reopened after an extensive remodel and we're looking for more servers to join our already stellar team. We’re looking for enthusiastic, friendly servers to help us welcome back the community and deliver memorable dining experiences.

We’re open daily for lunch and dinner, so we’re looking for both day and evening staff. While restaurant experience is preferred, we’re happy to train the right candidates. We offer full-time and part-time positions, and all team members MUST be available for at least one weekend shift. We’re flexible and can accommodate many school schedules. Part-timers must work an average of three days per week.

If you want to join a great team, provide exemplary service, and make great money then keep reading and learn how to apply below!

Pay/Perks

• Minimum wage plus tips
• Discounts at restaurant during and off shift
• Discounts at several Gallatin Crossing retailers
• Opportunities for advancement
• PTO for full-time employees (must average 40 hours per week)

Responsibilities

• Anticipate customer needs and provide consistent, efficient service
• Answer questions about the menu and preparation
• Provide accurate orders to the kitchen and bar staff
• Use computerized point of sale system effectively
• Cash, check, credit, and debit card handling
• Liquor, beer, and wine handling
• Effectively and respectively communicate with all staff, management, and customers
• Pre-bus/bus tables while ensuring section is clean and stocked
• Daily side work and cleaning duties
• Other duties/tasks as necessary or provided by management
• All serving staff is trained on host, busser, and expo

Qualifications

• Must be 18+ years old
• Previous experience as a server is preferred
• Food Handler's certification preferred
• Montana Responsible Alcohol Seller/Server certification preferred
• Friendly and outgoing personality
• Ability to memorize relevant menu and service information
• Attention to detail
• Ability to stand and walk for long periods of time
• Ability to regularly lift 5-10
• Available weekends

How to Apply

Apply here online, e-mail your resume to [e-mail] or drop off your resume in person at:

The Bay Bar and Grille

2825 W Main St., 5K

Bozeman, MT 59718

We look forward to meeting you!