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Mastro’s Restaurants in Malibu, CA is seeking a Sous Chef to support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality, and food safety during daily service.
You will lead menu execution, train and develop team members, maintain high culinary standards, and contribute to guest experiences through hospitality, teamwork, and a strong operational presence in a fast-paced, upscale setting.
Mastro’s Restaurants in Malibu, CA is seeking a Sous Chef to support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality, and food safety during daily service.
You will lead menu execution, train and develop team members, maintain high culinary standards, and contribute to guest experiences through hospitality, teamwork, and a strong operational presence in a fast-paced, upscale setting.