Sous Chef - Lead in Luxury Dining, Training & Growth
Mastro's Restaurants
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Zusammenfassung
Mastro’s Restaurants in Boston, MA is seeking a dedicated Sous Chef to support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality, and food safety during daily service.
You will contribute to menu execution, training, and maintaining high culinary standards while delivering the upscale dining experience Mastro’s is known for.
Aufgaben
- As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality, and food safety during daily service.
Jobbeschreibung
Mastro’s Restaurants in Boston, MA is seeking a dedicated Sous Chef to support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality, and food safety during daily service.
You will contribute to menu execution, training, and maintaining high culinary standards while delivering the upscale dining experience Mastro’s is known for.
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