Senior Sous Chef

Kingston Resorts

Myrtle Beach (SC)

On-site

USD 55,000 - 60,000

Full time

14 days+
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Benefits offered by this job

PTO
Health Benefit Plans
401(k) & Company Match
Life Insurance
Maternity/Paternity Leave
Educational Assistance
Free Lunch
Free Health Club Membership
discounted travel program benefits for

Job summary

Kingston Resorts in Myrtle Beach, SC, is seeking a Senior Sous Chef for the Black Drum at Embassy Suites Myrtle Beach Resort. This full-time role entails directing planning, preparation, production and control of all kitchen operations to deliver outstanding guest service and profitability. Flexible schedule with holidays/weekends required.

The position offers a compensation range of $55,000 to $60,000 per year, with comprehensive benefits and a year-round schedule.

Qualifications

  • Experience managing daily food production and cost controls.
  • Oversee kitchen staff, scheduling, training and development.
  • Assist in menu development for special events and themes.
  • Maintain strict safety and sanitation regulations.
  • Monitor performance and provide coaching and evaluations.

Responsibilities

  • Manage the daily production of food for all restaurant operations and banquets; control food and labor costs; ensure plating standards and safety compliance.
  • Oversee kitchen staff, hire, train, develop, schedule and participate in activities of cooks and other kitchen staff.
  • Assist Executive Chef in creating menu selections for special events with GM coordination.
  • Maintain compliance with safety, sanitation, and health requirements at all times.
  • Monitor and develop team performance, provide supervision, counseling and evaluations.

Skills

Team Player
Leader
Dedicated
Self-Starter
Flexibility
Ability to Make an Impact

Job description

Pay and Travel
  • $55,000 USD to $60,000 USD
  • Travel Required: No

The estimated range is the budgeted amount for this position. Final offers are based on various factors, including skill set, experience, location, qualifications and other job-related reasons.

Description

As the Senior Sous Chef, you would be responsible for assisting in the direction and administration of the planning, preparation, production and control of all Kitchen operations in the restaurant's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

Responsibilities
  • Manage the daily production of food for all the daily restaurant operations and banquet events, control food and labor costs, ensure preparation, plating and presentation standards are maintained, the appropriate quantity of food that is prepared and safety standards and regulations are followed to provide top quality food.
  • Oversee the kitchen staff, hire, train, develop, schedule and participate in the activities of cooks and other kitchen staff involved.
  • Assist the Executive Chef in creating and implementing menu selections for special themes/events based on current food trends and regional tastes in partnership with the General Manager, as needed.
  • Maintain compliance with all safety and sanitation regulations as well as ensuring compliance with federal, state, local and company health requirements.
  • Monitor and develop team member performance to include, but not limited to, providing supervision, conducting counseling and assisting with evaluations, training, scheduling and assigning work and delivering recognition and reward.

This is a full-time, year-round position working at the Black Drum at Embassy Suites Myrtle Beach, at Kingston Resorts Myrtle Beach Resort. Flexible schedule, with holidays and weekends required.

Benefits
  • PTO
  • Health Benefit Plans
  • 401(k) & Company Match
  • Life Insurance
  • Maternity/Paternity Leave
  • Educational Assistance
  • Free Lunch
  • Free Health Club Membership
  • discounted travel program benefits for team members and their family, plus more!
Travel Required

No.

Preferred Skills
  • Team Player: Works well as a member of a group
  • Leader: Inspires teammates to follow them
  • Dedicated: Devoted to a task or purpose with loyalty or integrity
  • Self-Starter: Inspired to perform without outside help
  • Flexibility: Inspired to perform well when granted the ability to set your own schedule and goals
  • Ability to Make an Impact: Inspired to perform well by the ability to contribute to the success of a project or the organization
Equal Opportunity

EOE / AA / M / F / Veterans / Disabled / Drug Free Workplace

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

Compensation: $55,000 - $60,000.00 per year

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