Senior Restaurant Ops & Growth Leader

eurekarestaurants

Claremont (CA)

On-site

USD 70,000 - 75,000

Full time

4 days ago
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Benefits offered by this job

Competitive salary
Weekly pay
Quarterly bonus
Growth opportunities
Management development
Medical, dental, vision coverage
Employee assistance program

Job summary

Eureka! Restaurants in Claremont, CA is seeking a Senior Manager to provide strategic leadership and operational support to drive business performance and guest experience. You will partner with cross-functional leaders to execute initiatives, improve effectiveness, and align with Eureka!’s culture and long-term goals.

The role leads complex projects, coaches teams, and supports continuous improvement across the organization, elevating employee and guest experiences in a fast-paced environment.

Qualifications

  • Minimum 2 years management experience in a high-volume restaurant.
  • Food Manager certification required and TIPs certification preferred.
  • Demonstrates entrepreneurial attitude and strong leadership presence.

Responsibilities

  • Financial operations: forecast requirements, budget, schedule expenditures, analyze variances.
  • Cost control: monitor portion control, minimize waste, manage inventories.
  • Litigation control: ensure compliance with ABC and all codes and lease requirements.
  • Safety: maintain sanitation standards and safety procedures company-wide.
  • Ambiance: manage restaurant ambiance, lighting, music, and setup.
  • Continuing education: pursue opportunities to update knowledge and networks.

Skills

Leadership
Team management
Operations
Customer service

Education

Food Manager certification

Job description

Eureka! Restaurants in Claremont, CA is seeking a Senior Manager to provide strategic leadership and operational support to drive business performance and guest experience. You will partner with cross-functional leaders to execute initiatives, improve effectiveness, and align with Eureka!’s culture and long-term goals.

The role leads complex projects, coaches teams, and supports continuous improvement across the organization, elevating employee and guest experiences in a fast-paced environment.

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