Senior Living Kitchen Cook — Nutritious Meals, Team‑Oriented

Primrose Retirement Communities; Mansfield (OH); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

PTO

Medical Insurance

EAP

Job summary

Primrose Retirement Communities is hiring a Cook to provide residents and guests with a pleasant dining experience through the efficient and sanitary preparation and service of high quality, nutritious meals.

The role involves following recipes, developing menus, assisting with inventory, and maintaining a clean kitchen. We offer full-time or part-time hours and a supportive team environment with a focus on resident satisfaction.

Qualifications

• Must have previous kitchen experience.
• Sanitation Certified (ServSafe) or ability to obtain certification within 30 days of hire.
• Must be flexible and accommodating to residents and guests.
• Ability to understand and follow written and oral instructions.
• Must have a solid work ethic, positive attitude, and be a good team player.

Responsibilities

• Follows written recipes and prepares high quality, delicious, and nutritious menu options.
• Assists in developing menus and a daily prep list.
• Helps the Dining Director/Executive Chef with inventory and ordering.
• Maintains a clean and sanitary working environment, including cleaning equipment and timely attention to dirty dishes.
• Assists with various cooking methods including baking, frying, cold salad prep, sauteing, and general short order cooking.

Skills

Kitchen experience

Team player

Flexible

Ability to follow instructions

Job description

Primrose Retirement Communities is hiring a Cook to provide residents and guests with a pleasant dining experience through the efficient and sanitary preparation and service of high quality, nutritious meals.

The role involves following recipes, developing menus, assisting with inventory, and maintaining a clean kitchen. We offer full-time or part-time hours and a supportive team environment with a focus on resident satisfaction.